20 Flavorful Bone-In Chicken Crock Pot Recipes for Busy Nights

When it comes to busy nights, having a delicious meal ready and waiting can be a lifesaver. That’s why we’ve rounded up our top 20 flavor-packed bone-in chicken crock pot recipes that are perfect for a quick and easy dinner solution.

From classic comfort foods like slow cooker chicken and rice casserole, to international-inspired dishes like slow cooker teriyaki bone-in chicken quarters, there’s something for everyone. And the best part? These recipes require minimal effort and attention, making them ideal for those days when you’re short on time but still want a satisfying meal.

In this article, we’ll dive into each of these 20 mouth-watering recipes, highlighting their unique flavors and ingredients. Whether you’re in the mood for something spicy, savory, or sweet, we’ve got you covered with these flavorful bone-in chicken crock pot recipes that are sure to become new family favorites.

Slow Cooker Garlic Herb Bone-In Chicken Thighs

Slow Cooker Garlic Herb Bone-In Chicken Thighs
This recipe yields tender, flavorful chicken thighs with a savory garlic herb crust. Perfect for a weeknight dinner or special occasion.

Ingredients:

– 4-6 bone-in chicken thighs
– 2 cloves of garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– 1/2 teaspoon dried rosemary
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup chicken broth

Instructions:

1. In a slow cooker, combine garlic, olive oil, thyme, rosemary, salt, and pepper.
2. Add the chicken thighs to the slow cooker and toss to coat with the garlic herb mixture.
3. Pour in the chicken broth.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from heat and let rest for 10 minutes before serving.

Cooking Time:

– Low: 6-8 hours
– High: 3-4 hours

Crock Pot Lemon Pepper Bone-In Chicken Drumsticks

Crock Pot Lemon Pepper Bone-In Chicken Drumsticks
Transform plain chicken drumsticks into a flavorful and aromatic delight with this easy Crock Pot recipe. Perfect for a quick weeknight dinner or weekend gathering, these lemony drumsticks are sure to please!

Ingredients:

– 2 lbs bone-in chicken drumsticks
– 1/4 cup freshly squeezed lemon juice
– 2 tbsp lemon pepper seasoning
– 1 tsp garlic powder
– 1/2 tsp salt
– 1/4 tsp black pepper

Instructions:

1. Rinse the chicken drumsticks and pat dry with paper towels.
2. In a small bowl, mix together lemon juice, lemon pepper seasoning, garlic powder, salt, and black pepper.
3. Place the drumsticks in the Crock Pot and pour the lemon mixture evenly over them.
4. Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
5. Remove from the Crock Pot and serve hot with your favorite sides.

Cooking Time: 6-8 hours (LOW) or 3-4 hours (HIGH)

Spicy Honey Glazed Bone-In Chicken Wings

Spicy Honey Glazed Bone-In Chicken Wings
Elevate your game-day gatherings with this mouth-watering recipe that combines the sweetness of honey with a spicy kick. These sticky, saucy wings are sure to be a crowd-pleaser!

Ingredients:

– 2 pounds bone-in chicken wings
– 1/4 cup honey
– 2 tablespoons hot sauce (such as Frank’s RedHot)
– 1 tablespoon soy sauce
– 1 tablespoon brown sugar
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– Salt and pepper, to taste

Instructions:

1. Preheat oven to 400°F (200°C).
2. In a large bowl, whisk together honey, hot sauce, soy sauce, brown sugar, garlic powder, paprika, salt, and pepper.
3. Add chicken wings to the bowl and toss to coat evenly with the glaze.
4. Line a baking sheet with aluminum foil and spray with cooking spray. Arrange wings on the sheet in a single layer.
5. Bake for 30-35 minutes or until cooked through and caramelized.
6. Serve hot with celery sticks and blue cheese dressing, if desired.

Cooking Time: 30-35 minutes

Slow Cooker Teriyaki Bone-In Chicken Quarters

Slow Cooker Teriyaki Bone-In Chicken Quarters
Savory and sweet, this slow cooker recipe is a twist on classic teriyaki chicken that’s perfect for a weeknight dinner or weekend gathering.

Ingredients:

– 4 bone-in chicken quarters
– 1/2 cup teriyaki sauce
– 1/4 cup brown sugar
– 2 tablespoons soy sauce
– 2 tablespoons honey
– 1 tablespoon grated ginger
– 1 teaspoon garlic powder
– 1/4 cup water

Instructions:

1. Season the chicken quarters with salt and pepper.
2. In a slow cooker, whisk together teriyaki sauce, brown sugar, soy sauce, honey, ginger, and garlic powder until smooth.
3. Add the chicken to the slow cooker and pour in the teriyaki mixture.
4. Pour in the water and stir gently to combine.
5. Cook on low for 6-8 hours or high for 3-4 hours.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Crock Pot BBQ Bone-In Chicken Legs

Crock Pot BBQ Bone-In Chicken Legs
Get ready to fall in love with this easy and flavorful recipe for Crock Pot BBQ Bone-In Chicken Legs! This slow-cooked masterpiece is perfect for a stress-free dinner or a crowd-pleasing party.

Ingredients:

– 4-6 bone-in chicken legs
– 1/2 cup BBQ sauce
– 1/4 cup beer (optional)
– 2 tbsp brown sugar
– 1 tsp smoked paprika
– 1 tsp garlic powder
– Salt and pepper, to taste

Instructions:

1. Season the chicken legs with salt, pepper, smoked paprika, and garlic powder.
2. Place the chicken legs in the Crock Pot.
3. In a separate bowl, mix together BBQ sauce, beer (if using), and brown sugar. Pour the mixture over the chicken legs.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove the chicken legs from the Crock Pot and let them rest for 10 minutes before serving.

Cooking Time: 6-8 hours (low), 3-4 hours (high)

Herb-Infused Bone-In Chicken Breast with Vegetables

Herb-Infused Bone-In Chicken Breast with Vegetables
A flavorful and aromatic dish that combines the tender goodness of chicken breast with a blend of herbs and sautéed vegetables.

Ingredients:

– 4 bone-in, skin-on chicken breasts
– 2 tbsp olive oil
– 1/4 cup chopped fresh rosemary
– 1/4 cup chopped fresh thyme
– 2 cloves garlic, minced
– 1 large onion, sliced
– 2 large bell peppers (any color), sliced
– Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a small bowl, mix together olive oil, rosemary, thyme, and garlic.
3. Place chicken breasts in a shallow baking dish and brush the herb mixture evenly over both sides of the chicken.
4. Arrange onion and bell pepper slices around the chicken.
5. Season with salt and pepper to taste.
6. Bake for 35-40 minutes or until chicken is cooked through and vegetables are tender.

Cooking Time: 35-40 minutes

Slow Cooker Bone-In Chicken and Rice Casserole

Slow Cooker Bone-In Chicken and Rice Casserole
Slow Cooker Bone-In Chicken and Rice Casserole Recipe

A hearty, comforting casserole that’s perfect for a weeknight dinner or weekend gathering.

Ingredients:

– 1 lb bone-in chicken breasts, skin removed
– 2 cups uncooked white rice
– 4 cups chicken broth
– 1 can (14.5 oz) diced tomatoes
– 1 tsp dried thyme
– 1/2 tsp paprika
– Salt and pepper to taste
– 2 tbsp olive oil

Instructions:

1. In a slow cooker, combine the chicken, rice, chicken broth, diced tomatoes, thyme, paprika, salt, and pepper.
2. Mix well to combine.
3. Drizzle with olive oil.
4. Cook on low for 6-8 hours or high for 3-4 hours.

Serve hot, garnished with chopped fresh herbs if desired. Enjoy!

Crock Pot Buffalo Bone-In Chicken Wings

Crock Pot Buffalo Bone-In Chicken Wings
This recipe yields crispy, flavorful chicken wings smothered in a spicy buffalo sauce, perfect for game day gatherings or casual dinner parties.

Ingredients:

– 2 lbs bone-in chicken wings
– 1/4 cup Frank’s RedHot buffalo wing sauce
– 1 tablespoon butter
– 1 teaspoon garlic powder
– Salt and pepper to taste

Instructions:

1. Preheat your Crock Pot to high.
2. In a small bowl, mix together buffalo wing sauce, melted butter, garlic powder, salt, and pepper.
3. Place the chicken wings in the Crock Pot and pour the buffalo sauce mixture evenly over them.
4. Cook on high for 3-4 hours or low for 6-8 hours.
5. About 30 minutes before serving, increase heat to high (if using).
6. Serve hot with celery sticks and blue cheese dressing for dipping.

Cooking Time: 3-8 hours

Slow Cooker Bone-In Chicken and Dumplings

Slow Cooker Bone-In Chicken and Dumplings
Perfect for a comforting meal on a chilly day, this recipe combines tender bone-in chicken with soft, pillowy dumplings in a rich and flavorful broth.

Ingredients:

– 1 lb bone-in chicken thighs and legs
– 2 cups all-purpose flour
– 2 tsp dried thyme
– 1 tsp paprika
– 1/2 tsp salt
– 1/4 tsp black pepper
– 4 cups low-sodium chicken broth
– 2 tbsp butter, melted
– 2 cups frozen mixed vegetables (such as peas and carrots)

Instructions:

1. In a slow cooker, combine the chicken, flour, thyme, paprika, salt, and pepper.
2. Pour in the chicken broth and melted butter. Stir to combine.
3. Cover the slow cooker and cook on low for 6-8 hours or high for 3-4 hours.
4. About 30 minutes before serving, stir in the frozen mixed vegetables.
5. Serve hot with dumplings made from your favorite recipe (or store-bought) on top.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Crock Pot Bone-In Chicken with Creamy Mushroom Sauce

Crock Pot Bone-In Chicken with Creamy Mushroom Sauce
This comforting recipe combines the tenderizing power of slow cooking with a rich and creamy mushroom sauce, perfect for a weeknight dinner or special occasion.

Ingredients:

– 2 lbs bone-in chicken thighs
– 1 can (10.5 oz) of cream of mushroom soup
– 1/2 cup heavy cream
– 1 tsp dried thyme
– 1/2 tsp paprika
– Salt and pepper, to taste
– 8 oz mushrooms (button or cremini), sliced

Instructions:

1. Season the chicken with salt, pepper, thyme, and paprika.
2. Place the chicken in a Crock Pot and add the sliced mushrooms on top.
3. In a separate bowl, mix together the cream of mushroom soup and heavy cream. Pour the mixture over the chicken and mushrooms.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve hot, garnished with fresh parsley if desired.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Slow Cooker Bone-In Chicken and Sweet Potato Stew

Slow Cooker Bone-In Chicken and Sweet Potato Stew
Slow Cooker Bone-In Chicken and Sweet Potato Stew Recipe

Cozy up with a hearty, comforting stew that’s perfect for a chilly evening or busy day. This slow cooker recipe combines tender bone-in chicken, sweet potatoes, and aromatic spices for a flavorful and satisfying meal.

Ingredients:
– 2 lbs bone-in chicken thighs
– 1 large onion, chopped
– 3-4 cloves garlic, minced
– 2 medium sweet potatoes, peeled and cubed
– 1 red bell pepper, seeded and chopped
– 1 can (14.5 oz) diced tomatoes
– 1 tsp ground cumin
– 1 tsp smoked paprika
– Salt and pepper, to taste
– Fresh parsley or cilantro, for garnish (optional)

Instructions:
1. Place the chicken, onion, garlic, sweet potatoes, bell pepper, and diced tomatoes in a slow cooker.
2. Sprinkle with cumin, smoked paprika, salt, and pepper.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Serve hot, garnished with fresh parsley or cilantro if desired.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Crock Pot Bone-In Chicken with Garlic Parmesan Sauce

Crock Pot Bone-In Chicken with Garlic Parmesan Sauce
Tender and juicy chicken breasts smothered in a rich garlic parmesan sauce, this recipe is perfect for a stress-free weeknight dinner.

Ingredients:

– 2 bone-in chicken breasts
– 1/4 cup butter
– 3 cloves garlic, minced
– 1 cup grated Parmesan cheese
– 1/2 cup heavy cream
– 1 tsp dried thyme
– Salt and pepper to taste

Instructions:

1. Season the chicken breasts with salt and pepper.
2. In the Crock Pot, combine butter, garlic, and chicken breasts.
3. Cook on low for 6-8 hours or high for 4-6 hours.
4. About 30 minutes before serving, stir in Parmesan cheese and heavy cream.
5. Sprinkle thyme over the top and serve.

Cooking Time: 6-8 hours (low), 4-6 hours (high)

Slow Cooker Bone-In Chicken and Sausage Gumbo

Slow Cooker Bone-In Chicken and Sausage Gumbo
A hearty and flavorful twist on traditional gumbo, this slow cooker recipe combines the richness of bone-in chicken with the spicy kick of sausage.

Ingredients:

– 2 lbs bone-in chicken thighs
– 1 lb smoked sausage (such as Andouille), sliced
– 1 large onion, chopped
– 3 stalks celery, chopped
– 2 cloves garlic, minced
– 1 can diced tomatoes with green chilies
– 1 cup chicken broth
– 1 tsp dried thyme
– Salt and pepper to taste
– 2 tbsp filé powder (optional)
– Cooked white rice or crusty bread for serving

Instructions:

1. In the slow cooker, combine chicken, sausage, onion, celery, garlic, diced tomatoes with green chilies, chicken broth, thyme, salt, and pepper.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Serve hot over cooked white rice or crusty bread, garnished with chopped scallions if desired.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Crock Pot Bone-In Chicken with Honey Mustard Glaze

Crock Pot Bone-In Chicken with Honey Mustard Glaze
Transform your chicken into a sweet and tangy masterpiece with this easy Crock Pot recipe.

Ingredients:

– 2-3 bone-in, skin-on chicken breasts (about 2 lbs)
– 1/4 cup honey
– 2 tbsp Dijon mustard
– 1 tbsp olive oil
– 1 tsp garlic powder
– Salt and pepper, to taste

Instructions:

1. Season the chicken with salt, pepper, and garlic powder.
2. In a separate bowl, whisk together honey and Dijon mustard until smooth.
3. Place the chicken in the Crock Pot and brush the honey mustard glaze all over it.
4. Drizzle olive oil over the top of the chicken.
5. Cook on Low for 6-8 hours or High for 3-4 hours.
6. Remove from heat and let rest for 10 minutes before serving.

Cooking Time: 6-8 hours (Low) or 3-4 hours (High)

Slow Cooker Bone-In Chicken and Black Bean Chili

Slow Cooker Bone-In Chicken and Black Bean Chili
Get ready for a hearty and flavorful chili that’s perfect for a chilly evening! This recipe combines the richness of bone-in chicken with the deep flavor of black beans, all slow-cooked to perfection in your trusty slow cooker.

Ingredients:

– 1 lb bone-in chicken thighs
– 1 can (15 oz) black beans, drained and rinsed
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) crushed tomatoes
– 1 tsp chili powder
– 1 tsp ground cumin
– Salt and pepper, to taste
– 1/4 cup chicken broth

Instructions:

1. Add the chopped onion, minced garlic, and diced red bell pepper to the slow cooker.
2. Place the bone-in chicken thighs on top of the vegetables.
3. In a separate bowl, combine the black beans, chili powder, cumin, salt, and pepper. Stir well.
4. Add the bean mixture and crushed tomatoes to the slow cooker. Pour in the chicken broth.
5. Cook on low for 6-8 hours or high for 3-4 hours.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Crock Pot Bone-In Chicken with Lemon Butter Sauce

Crock Pot Bone-In Chicken with Lemon Butter Sauce
Tender chicken infused with the brightness of lemon and the richness of butter, all in a slow cooker. This recipe is perfect for a weeknight dinner or a special occasion.

Ingredients:

– 2-3 bone-in chicken breasts
– 1/4 cup unsalted butter, softened
– 2 lemons, juiced (about 2 tablespoons)
– 1 clove garlic, minced
– 1 teaspoon dried thyme
– Salt and pepper to taste

Instructions:

1. Season the chicken with salt and pepper.
2. In a small bowl, mix together the softened butter, lemon juice, garlic, and thyme until well combined.
3. Place the chicken breasts in the Crock Pot. Pour the lemon butter mixture over the top of each breast.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve hot, garnished with fresh parsley if desired.

Cooking Time:

– Low setting: 6-8 hours
– High setting: 3-4 hours

Slow Cooker Bone-In Chicken and Broccoli Alfredo

Slow Cooker Bone-In Chicken and Broccoli Alfredo
Slow Cooker Bone-In Chicken and Broccoli Alfredo Recipe

This rich and creamy slow cooker recipe combines the flavors of chicken, broccoli, and fettuccine alfredo, all cooked to perfection in one convenient pot. Perfect for a quick weeknight dinner or special occasion.

Ingredients:

– 1 (2-3 pound) bone-in chicken breast
– 2 cups broccoli florets
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 1/2 cup unsalted butter, melted
– 1 tablespoon garlic powder
– Salt and pepper to taste

Instructions:

1. Season the chicken with salt, pepper, and garlic powder.
2. Place the chicken in a slow cooker, followed by the broccoli, heavy cream, Parmesan cheese, and melted butter.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Serve hot over cooked fettuccine noodles and garnish with additional Parmesan cheese if desired.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Crock Pot Bone-In Chicken with Red Wine Reduction

Crock Pot Bone-In Chicken with Red Wine Reduction
A classic comfort food dish that’s perfect for a cozy night in, this Crock Pot recipe yields tender and flavorful bone-in chicken breasts smothered in a rich red wine reduction.

Ingredients:

– 4-6 bone-in chicken breasts
– 1 cup red wine (Cabernet Sauvignon or Merlot work well)
– 2 tablespoons olive oil
– 1 onion, sliced
– 3 cloves garlic, minced
– 1 cup chicken broth
– Salt and pepper to taste
– Fresh thyme leaves for garnish (optional)

Instructions:

1. Season the chicken breasts with salt and pepper.
2. In the Crock Pot, combine the olive oil, sliced onion, and minced garlic.
3. Add the chicken breasts to the Crock Pot, leaving a little space between each piece.
4. Pour in the red wine, making sure that each chicken breast is covered.
5. Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
6. About 30 minutes before serving, stir in the chicken broth to create the reduction.
7. Serve hot, garnished with fresh thyme leaves if desired.

Cooking Time: 6-8 hours (LOW) or 3-4 hours (HIGH)

Slow Cooker Bone-In Chicken and Cornbread Stuffing

Slow Cooker Bone-In Chicken and Cornbread Stuffing
This comforting recipe combines tender bone-in chicken with a savory cornbread stuffing, all cooked to perfection in a slow cooker. Perfect for a cozy dinner or special occasion.

Ingredients:

– 1 (4-5 pound) bone-in whole chicken
– 2 cups cornbread mix
– 1 cup chicken broth
– 1/2 cup chopped celery
– 1/2 cup chopped onion
– 1/4 cup chopped fresh parsley
– 2 tablespoons butter, melted
– Salt and pepper to taste

Instructions:

1. In the slow cooker, combine chicken, cornbread mix, chicken broth, celery, onion, and parsley.
2. Sprinkle salt and pepper to taste.
3. Drizzle with melted butter.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve hot, garnished with additional parsley if desired.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Crock Pot Bone-In Chicken with Rosemary and Thyme

Crock Pot Bone-In Chicken with Rosemary and Thyme
A classic comfort food dish, this recipe is perfect for a busy day when you need a delicious meal with minimal effort. Tender chicken, infused with the aromatic flavors of rosemary and thyme, will be ready to serve in just a few hours.

Ingredients:

– 2-3 bone-in chicken breasts
– 2 sprigs of fresh rosemary, chopped
– 1 tablespoon dried thyme
– 1 onion, sliced
– 2 cloves of garlic, minced
– 1 cup chicken broth
– Salt and pepper, to taste

Instructions:

1. Season the chicken with salt and pepper.
2. Place the chopped rosemary, thyme, sliced onion, and minced garlic at the bottom of a 6-quart Crock Pot.
3. Add the chicken breasts on top of the aromatics.
4. Pour in the chicken broth, making sure the chicken is covered.
5. Cook on low for 8-10 hours or high for 4-6 hours.
6. Serve hot and enjoy!

Summary

Discover 20 mouth-watering bone-in chicken crock pot recipes perfect for busy nights. From classic flavors to international twists, these slow-cooked dishes are sure to please. Try Slow Cooker Garlic Herb Bone-In Chicken Thighs, Crock Pot Lemon Pepper Bone-In Chicken Drumsticks, or Spicy Honey Glazed Bone-In Chicken Wings. Or, go for something more hearty like Slow Cooker Teriyaki Bone-In Chicken Quarters or Crock Pot BBQ Bone-In Chicken Legs. With a variety of flavors and ingredients, there’s something for everyone in this collection of bone-in chicken crock pot recipes.

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