Naturally, the simplicity and richness of Amish cuisine have captivated food enthusiasts worldwide. Not only do these traditional dishes showcase basic ingredients such as noodles, potatoes, and meats, but they also highlight the importance of milk and eggs in their culinary traditions. The heartiness and filling nature of Amish meals can be attributed to the abundance of protein and complex carbohydrates found in their recipes.
As a result, many of their signature dishes are passed down through generations, allowing us to experience the authentic flavors of this traditional cuisine today. Expect to find an array of creamy casseroles, baked goods, and other comforting treats on this list, including popular favorites like macaroni salad and sugar cookies.
Amish Macaroni Salad
Taking the lead in any gathering or party is often synonymous with serving dishes that are both familiar and exciting. Amish macaroni salad perfectly embodies this balance of comfort and flair, comprising a medley of elbow macaroni, hard-boiled eggs, pickles, red peppers, and onions.
A crucial element that brings harmony to these diverse ingredients is the sweet and tangy dressing made from Miracle Whip, mustard, sugar, and vinegar, each component working in tandem to create a taste experience that’s both soothing and invigorating. Serving this dish at your next potluck will undoubtedly leave a lasting impression on your friends, making it an excellent choice for any occasion.
Amish Breakfast Casserole
You’ll never go wrong starting your day with a hearty breakfast casserole, loaded with hash browns, crispy bacon, and a blend of three mouth-watering cheeses: cheddar, cottage cheese, and nutty Swiss. This isn’t your average casserole, as it boasts an impressive combination of ingredients that will satisfy even the heartiest of appetites. To say that it’s rich and indulgently cheesy is barely doing it justice – in reality, its flavor profile is more akin to a decadent culinary experience.
Amish Broccoli Salad
Keeping a crowd of picky eaters entertained can be a challenge, especially when it comes to vegetables. However, by incorporating elements that kids tend to love, even the most unlikely ingredients can become fan favorites. In this case, broccoli and cauliflower are given an exciting twist by being tossed with crispy bacon and melted cheddar cheese, then smothered in a rich and creamy dressing.
The result is a flavor combination that’s hard to resist, and I’m confident that kids will be begging for more of this delicious salad. Its appeal is undeniable, scoring a perfect 12/10 from me – so be sure to make a double batch, as it has a tendency to vanish quickly!
Amish Friendship Bread
Surprisingly, the name of this bread tells an interesting story and boasts a delightful flavor. Amish friendship bread is a cake-like bread that’s made from a starter passed on from person to person in a chain-like manner, much like chain mail. The twist? Instead of bringing bad luck, you’ll be rewarded with delicious homemade bread.
Don’t worry if you don’t have a starter yet – you can easily make this recipe using buttermilk, which plays a crucial role in giving the bread its unique flavor and texture.
Amish Yumasetti Casserole
Surprisingly simple to make, Yumasetti is a beloved Amish casserole that combines the comforting flavors of noodles and beef. Variations abound – some recipes include tomato sauce, while others top the dish with a generous helping of melted cheese. For this particular recipe, you’ll need to combine ground beef, cooked noodles, a dollop of sour cream, and a savory blend of cream of chicken soup and cream of mushroom soup.
The result is an unapologetically rich and creamy casserole that’s sure to become a new family favorite!
Amish White Bread
Creating the perfect homemade Amish white bread is an art form, and with this recipe, your sandwiches will never be the same again. The resulting loaf is not only soft and fluffy but also incredibly delightful, making it a staple in any household. What’s more, this recipe makes two loaves at once, which is ideal for when you’re hosting guests or need to feed a crowd.
Whether served as a side dish to complement a tender roast beef or enjoyed on its own, this homemade Amish white bread is sure to elevate any meal into something truly spectacular.
Amish Baked Chicken
Gather around, foodies! Amish baked chicken is a game-changer when it comes to crispy-on-the-outside and juicy-on-the-inside perfection. Its mouth-watering goodness is so convincing that you’ll easily fool even the most discerning eaters into thinking it took hours of tedious preparation to make. But don’t be fooled – this delicious dish is actually a breeze to prepare, thanks to its baked, not fried, method.
Simply place the chicken in the oven and let it work its magic for you, eliminating the need to spend minutes standing in front of a hot stove, anxiously waiting for it to cook.
Pennsylvania Dutch Chicken and Dumplings
Often overlooked as a complex dish, Pennsylvania Dutch chicken and dumplings is actually quite straightforward to prepare. Chopped rotisserie chicken adds convenience to this classic recipe, while thick, square dumplings soak up the flavors of a rich, creamy broth. The addition of potatoes, carrots, and sweet peas makes for a satisfying and filling meal that’s sure to become a favorite.
At first glance, it may seem daunting to make the dumplings from scratch, but don’t be intimidated – this dish comes together surprisingly quickly, in under an hour.
Amish Potato Salad
Amidst its simplicity, Amish potato salad showcases an exceptional blend of flavors – sweet, tangy, creamy, and savory notes that harmoniously come together in perfect unison. Always a crowd-pleaser, this side dish is primarily defined by the presence of potatoes and hard-boiled eggs, making it a satisfying accompaniment to any meat option. It’s undoubtedly party-worthy, but its ease of preparation also makes it an ideal choice for casual weeknight meals.
A single recipe yields a substantial batch, yet its popularity often surprises even the most seasoned cooks as it tends to vanish remarkably quickly!
Amish Buttermilk Biscuits
Crafting the perfect buttermilk biscuits from scratch can be a daunting task, but fear not – these treats are surprisingly easy to make and yield impressive results. Unlike traditional biscuit recipes that require hours of kneading and rising, this quick bread method uses a clever folding technique to achieve the same tender flaky texture in just 30 minutes.
This convenient recipe is perfect for busy mornings when you need a delicious breakfast on-the-go, whether paired with sausage gravy or slathered with butter and honey – either way, it’s a real showstopper.
Amish Chicken Corn Casserole
Pondering the perfect comfort food, this chicken and corn casserole really hits the spot with its ingenious combination of flavors and textures. The Ritz cracker crumb topping adds a satisfying crunch to each bite, elevating the dish from ordinary to extraordinary. The chicken and corn kernels are smothered in a rich and creamy sauce that’s infused with the subtle sweetness of butter, making it an unbeatable match for the crunchy crumb topping.
Amish Onion Patties
Navigating the flavors of these delectable onion patties reveals a delightful harmony. The juxtaposition of sweet and spicy, tender and crunchy elements conspire to create an explosion of sensations in one’s mouth. Whether you choose to indulge with ketchup or salsa, I find myself gravitating towards the richness of sour cream as my go-to accompaniment.
As it stands, these onion patties have become a guilty pleasure, and I’m more than happy to own up to the occasional bout of onion-induced breath.
Amish Ground Beef and Cabbage Skillet
Taking centre stage is this vibrant, affordable skillet that’s sure to become your go-to cooking companion. The union of ground beef and cabbage results in a satisfying and mouth-watering meal that’s full of flavour. The beauty of this recipe lies in its simplicity, requiring just one pan to bring everything together. It’s remarkably easy to prepare, effortless to clean, yet its allure is impossible to resist!
Amish Cabbage and Potato Casserole
Generous portions of ground beef, potatoes, and cabbage combine in a single dish that’s sure to please even the pickiest eaters. A generous sprinkling of cheese slices on top adds an extra layer of flavor, virtually guaranteeing maximum magnificence with each bite. While it may take over an hour for this casserole to bake, the end result is well worth the wait, and its savory aroma will fill your kitchen until it’s ready.
Amish Baked Oatmeal
Love at first bite is exactly what you’ll experience with these baked oats! The combination of rolled oats, pure maple syrup, cinnamon, and a hint of vanilla creates a symphony of flavors that will elevate your morning routine. One of the best things about these squares is their ability to retain their shape after baking, making them resemble giant oatmeal cookies. Even those who claim to dislike oatmeal will be surprised by how much they enjoy this dish – it’s truly unforgettable.
Amish Baked Beans
Visiting grandma’s house during the holidays often meant one thing: a warm, comforting dish that never failed to hit the spot. These Amish baked beans are just like that – perfect for a cold, rainy evening when you need something hearty to lift your spirits. The soft and tender beans are bathed in a rich, sweet, savory, and smoky sauce that’s simply irresistible. While they may take a little time to cook, the preparation is remarkably easy, making them a great option for busy home cooks.
Amish Pancakes
Taking it up a notch from your average pancake recipe, these outrageously light and fluffy treats are perfect for any meal of the day – whether you’re in the mood for breakfast or lunch, or feel like indulging in something extra special for dinner. Whatever mix-in or topping you choose to add, rest assured that these pancakes will be a guaranteed hit with your taste buds.
Whoopie Pie
Always be cautious when indulging in these tantalizing treats, as they have a knack for being irresistibly addictive. Sandwiched between two soft and delightfully chewy chocolate biscuits are generous helpings of an exceptionally sweet and fluffy filling that’s sure to satisfy any cravings. For those who find themselves torn between the richness of a cake and the comforting warmth of a cookie, these sandwiches offer the perfect compromise.
Amish Cake
Gaining inspiration from classic desserts, this simple cake boasts an incredibly rich texture. The addition of a generously applied mixture of melted butter and brown sugar, topped with chopped nuts, elevates the humble cake to new heights. You’ll undoubtedly crave another slice, but be warned – it’s not for the faint of heart.
Amish Apple Fritter Bread
Keenly anticipated by many, apple fritter bread embodies the essence of fall desserts. The harmonious blend of tender apples, crunchy texture, and aromatic brown sugar, coupled with a hint of cinnamon, creates an irresistible flavor profile that’s sure to become a new obsession. Finishing this delectable treat with a sweet vanilla glaze elevates it to new heights, making it the perfect way to kick-start your morning or indulge in a mid-day snack.
Amish Apple Goodie
Packed with flavor, this scrumptious dessert will surely tantalize your taste buds from the moment it hits your senses. The enticing aroma of sweet apples and golden brown sugar is enough to make anyone’s mouth water in anticipation. But what truly sets this apple crisp recipe apart is its perfectly balanced combination of a crunchy oatmeal streusel topping and a buttery, flaky crust that adds depth and texture to every bite.
Amish Apple Dumplings
Pamper yourself with this innovative twist on the classic dessert by trying out this mouth-watering apple pie recipe, guaranteed to tantalize your taste buds. These delectable apple dumplings are a game-changer in the world of baking. The combination of sweet and crispy apples, smothered in a rich buttery dough and baked to golden perfection, is sure to leave you craving for more.
What takes these dumplings to the next level is the addition of a drizzle of cinnamon sugar syrup on top, adding an extra layer of flavor that will blow your mind and leave you wanting more.
Amish Caramel Corn
Often overlooked as a strict community, the Amish have a sweet spot for indulging in their own unique twist on movie snacks – think caramel corn with a perfect balance of sweet and salty flavors that will leave your taste buds singing.
The delightful crunch is also a big part of its appeal, making it an excellent choice to serve at your next game night or as a thoughtful gift to family and friends, who are sure to be impressed by the effort you put into bringing a little Amish charm into their lives.
Amish Oatmeal Pie
Baking a pecan pie was a tradition during the American Civil War, but due to pecan shortages, households had to get creative with alternative ingredients. One popular substitute was rolled oats, which were used to make delicious oatmeal pies that not only filled the nutritional gap but also satisfied sweet tooth cravings. The filling of these Amish-style pies is surprisingly simple, consisting of a blend of brown sugar, butter, and milk mixed with rolled oats.
If you’re new to this type of pie recipe, we highly recommend starting here as it’s an excellent introduction to the world of traditional Amish baking. Once baked, the oatmeal mixture transforms into a golden-brown delight that’s both sweet and savory, with a lovely texture that’s impossible to resist.
25 Best Old-Fashioned Amish Recipe Collection
Highlighting the simplicity and elegance of traditional Amish cuisine, these old-fashioned recipes are truly a delight. From hearty breakfast casseroles to sweet treats like friendship bread, to mouth-watering main courses such as baked chicken, each dish has been carefully crafted over the years and passed down through generations, making them a staple in many households.
Instructions
Zeroing in on a mouthwatering recipe is just the beginning, as you’ll also need to gather and organize all the essential ingredients before diving into cooking. With this streamlined approach, whipping up an Amish-inspired dish can be achieved in a remarkably short time frame of 30 minutes or less.
