Looking for quick, delicious ways to use your air fryer this apple season? You’re in the right place! From sweet desserts to savory dinners, we’ve gathered 27 mouthwatering apple recipes that are perfect for busy home cooks. Get ready to fall in love with your air fryer all over again—let’s dive into these tasty ideas!
Cinnamon Sugar Air Fryer Apple Chips
Viral-worthy snack alert: These Cinnamon Sugar Air Fryer Apple Chips are the crispy, sweet treat you didn’t know you needed. They’re ridiculously simple to make and disappear faster than you can say “more please.”
Serving: 2 | Pre Time: 10 minutes | Cooking Time: 15 minutes
Ingredients
– Apples – 2 medium
– Granulated sugar – ¼ cup
– Ground cinnamon – 1 tbsp
Instructions
1. Preheat your air fryer to 300°F for 3 minutes.
2. Wash and dry the apples thoroughly.
3. Use a mandoline or sharp knife to slice the apples into ⅛-inch-thick rounds, discarding the core and seeds.
4. In a small bowl, combine the granulated sugar and ground cinnamon until fully mixed.
5. Arrange the apple slices in a single layer on a plate or baking sheet.
6. Sprinkle the cinnamon-sugar mixture evenly over both sides of each apple slice, using all of it.
7. Place the coated apple slices in the air fryer basket in a single layer, ensuring they do not overlap.
8. Air fry at 300°F for 8 minutes.
9. Flip each apple slice carefully using tongs.
10. Air fry for an additional 7 minutes at 300°F, or until the edges are golden brown and crispy.
11. Transfer the apple chips to a wire rack to cool completely for 5 minutes, which helps them crisp up further.
12. Repeat steps 7-11 with any remaining apple slices in batches.
Kick back and enjoy these addictive chips—they’re delightfully crunchy with a warm, spiced sweetness that’s pure comfort. Serve them solo as a snack, crumble them over yogurt or oatmeal for a tasty crunch, or pair with a scoop of vanilla ice cream for an easy dessert upgrade.
Air Fryer Baked Apples with Walnuts
Get ready to transform basic apples into a warm, caramelized dessert that’s ready in minutes. Grab your air fryer and let’s make magic happen—this cozy treat is about to become your new obsession.
Serving: 4 | Pre Time: 10 minutes | Cooking Time: 15 minutes
Ingredients
– Apples – 4 medium
– Walnuts – ½ cup, chopped
– Brown sugar – ¼ cup
– Butter – 2 tbsp, melted
– Ground cinnamon – 1 tsp
– Vanilla extract – 1 tsp
Instructions
1. Preheat your air fryer to 375°F for 3 minutes.
2. Core the apples using an apple corer or small knife, leaving the bottom intact to create a cup.
3. In a medium bowl, combine the chopped walnuts, brown sugar, melted butter, ground cinnamon, and vanilla extract. Mix until the ingredients are fully incorporated and form a crumbly filling.
4. Evenly divide the walnut filling and pack it firmly into the cored center of each apple.
5. Place the stuffed apples upright in the air fryer basket, ensuring they are not touching.
6. Air fry at 375°F for 12–15 minutes. Check at 12 minutes—the apples should be tender when pierced with a fork, and the filling should be bubbling and golden brown.
7. Carefully remove the apples from the air fryer using tongs and let them cool for 5 minutes before serving.
8. A final drizzle of the warm, buttery juices from the air fryer basket over the apples enhances the caramelized flavor. These baked apples emerge with a soft, yielding texture that contrasts beautifully with the crunchy walnut filling. Serve them warm with a scoop of vanilla ice cream for an extra-indulgent treat, or enjoy them as a simple, satisfying snack straight from the basket.
Air Fryer Apple Hand Pies
Never underestimate the power of a handheld dessert. These Air Fryer Apple Hand Pies deliver flaky, golden pastry wrapped around a warm, spiced apple filling—all in under 30 minutes. No rolling pin required, just a fork to seal the deal.
Serving: 4 | Pre Time: 10 minutes | Cooking Time: 15 minutes
Ingredients
– Refrigerated pie crust – 1 package (2 crusts)
– Apple – 1 medium, peeled and finely diced
– Brown sugar – 2 tbsp
– Ground cinnamon – ½ tsp
– Egg – 1, beaten
– Granulated sugar – 1 tbsp
Instructions
1. Preheat your air fryer to 350°F for 3 minutes.
2. In a small bowl, combine the diced apple, brown sugar, and ground cinnamon until evenly coated.
3. Unroll the first pie crust on a lightly floured surface and cut it into 4 equal squares using a sharp knife or pizza cutter.
4. Spoon 1 tablespoon of the apple mixture onto the center of each square, leaving a ½-inch border around the edges.
5. Brush the edges of each square with the beaten egg using a pastry brush.
6. Fold one corner of each square over the filling to form a triangle, pressing the edges firmly with a fork to seal completely.
7. Transfer the hand pies to the air fryer basket in a single layer, ensuring they do not touch.
8. Brush the tops of the hand pies with the remaining beaten egg and sprinkle evenly with the granulated sugar.
9. Air fry at 350°F for 12–15 minutes, or until the pastry is puffed and golden brown.
10. Let the hand pies cool in the basket for 5 minutes before serving to allow the filling to set.
All done! These hand pies emerge with a crisp, buttery crust that shatters with each bite, revealing a tender, cinnamon-kissed apple center. Serve them warm with a scoop of vanilla ice cream for a gooey contrast, or pack them cold for an on-the-go treat that stays delightfully flaky.
Healthy Air Fryer Apple Fritters
Craving a crispy, sweet treat without the guilt? These air fryer apple fritters deliver all the cozy flavor with a fraction of the oil. Get ready to transform a few simple ingredients into a warm, satisfying snack in minutes.
Serving: 8 fritters | Pre Time: 15 minutes | Cooking Time: 10 minutes
Ingredients
– All-purpose flour – 1 cup
– Baking powder – 1 tsp
– Ground cinnamon – 1 tsp
– Salt – ¼ tsp
– Milk – ½ cup
– Egg – 1 large
– Honey – 2 tbsp
– Vanilla extract – 1 tsp
– Apple – 1 medium, peeled and finely diced
– Cooking spray
Instructions
1. Preheat your air fryer to 375°F for 5 minutes.
2. In a large bowl, whisk together the all-purpose flour, baking powder, ground cinnamon, and salt until fully combined.
3. In a separate bowl, whisk the milk, egg, honey, and vanilla extract until smooth.
4. Pour the wet ingredients into the dry ingredients and stir gently until just combined—do not overmix to keep the fritters tender.
5. Fold the finely diced apple into the batter until evenly distributed.
6. Lightly coat the air fryer basket with cooking spray to prevent sticking.
7. Scoop 2 tablespoons of batter per fritter into the basket, spacing them 1 inch apart to allow for even cooking.
8. Air fry at 375°F for 8–10 minutes, flipping the fritters halfway through, until they are golden brown and a toothpick inserted comes out clean.
9. Let the fritters cool in the basket for 2 minutes before transferring to a wire rack—this helps them crisp up without becoming soggy.
10. Serve warm, optionally dusted with powdered sugar or drizzled with extra honey for added sweetness.
Zesty cinnamon and sweet apple meld into a delightfully crisp exterior with a soft, cake-like center. Enjoy them fresh from the air fryer with a dollop of Greek yogurt for a protein boost, or crumble them over oatmeal for a decadent breakfast twist.
Air Fryer Caramel Apple Slices
Nailing that sweet-crunchy craving just got easier. These air fryer caramel apple slices deliver crispy edges and gooey centers in minutes—no deep-fry mess, all the cozy vibes. Grab your apples and let’s transform snack time.
Serving: 4 | Pre Time: 10 minutes | Cooking Time: 12 minutes
Ingredients
– Apples – 2 large
– Butter – 2 tbsp
– Brown sugar – ¼ cup
– Ground cinnamon – 1 tsp
– Vanilla extract – ½ tsp
– Cooking spray
Instructions
1. Core the apples and slice them into ½-inch-thick rounds.
2. Pat the apple slices completely dry with paper towels to ensure crispiness.
3. Lightly coat the air fryer basket with cooking spray to prevent sticking.
4. Arrange the apple slices in a single layer in the basket, leaving space between them.
5. Air fry at 375°F for 8 minutes, flipping the slices halfway through.
6. While the apples cook, melt the butter in a small saucepan over medium heat.
7. Stir in the brown sugar, ground cinnamon, and vanilla extract until the mixture is smooth and bubbly, about 2–3 minutes.
8. Remove the apples from the air fryer when they are golden and slightly tender.
9. Brush each apple slice generously with the warm caramel sauce using a pastry brush.
10. Return the coated slices to the air fryer and cook at 400°F for 4 minutes, until the caramel is set and bubbling.
11. Let the slices cool on a wire rack for 5 minutes to firm up before serving.
Serve these warm for a delightful contrast of crispy apple and sticky caramel. Sprinkle with a pinch of sea salt or drizzle with melted chocolate to elevate the flavor. They’re perfect solo or paired with a scoop of vanilla ice cream for an instant dessert upgrade.
Crunchy Air Fryer Apple Crisps
Everyone needs a snack that’s both healthy and hits that sweet spot—enter these crispy, guilt-free apple chips. They’re ridiculously simple, require just three ingredients, and deliver that satisfying crunch you crave. Forget the oven; your air fryer makes them perfectly crisp in minutes.
Serving: 2 | Pre Time: 5 minutes | Cooking Time: 15 minutes
Ingredients
– Apples – 2 medium
– Cinnamon – 1 tsp
– Sugar – 1 tbsp
Instructions
1. Core the apples using an apple corer or sharp knife, then slice them into very thin rounds, about ⅛-inch thick, for even cooking.
2. In a small bowl, toss the apple slices with the cinnamon and sugar until evenly coated.
3. Arrange the slices in a single layer in your air fryer basket, ensuring they don’t overlap to prevent steaming.
4. Air fry at 350°F for 8 minutes, then flip each slice carefully with tongs for uniform crispiness.
5. Continue air frying for another 6–7 minutes at 350°F, checking frequently after 5 minutes to avoid burning—they should be golden and crisp to the touch.
6. Remove the crisps from the air fryer and let them cool on a wire rack for 5 minutes; they’ll crisp up further as they cool.
7. Serve immediately or store in an airtight container for up to 3 days to maintain crunch.
Ultra-crisp and lightly sweet, these apple crisps offer a delightful snap with every bite, thanks to the air fryer’s quick dehydration. Toss them over yogurt for breakfast, or pair with a drizzle of caramel for an easy dessert—they’re versatile enough to satisfy any craving without the guilt.
Air Fryer Apple Turnovers with Puff Pastry
Viral-worthy apple turnovers are just minutes away. Grab your air fryer and puff pastry—this hack delivers flaky, gooey perfection without the oven mess. Seriously, it’s the easiest upgrade to your snack game.
Serving: 4 | Pre Time: 10 minutes | Cooking Time: 12 minutes
Ingredients
– Puff pastry sheets – 1 sheet (thawed)
– Apple pie filling – 1 cup
– Egg – 1
– Granulated sugar – 2 tbsp
– Ground cinnamon – 1 tsp
Instructions
1. Unfold the puff pastry sheet on a lightly floured surface and cut it into 4 equal squares.
2. Spoon ¼ cup of apple pie filling onto the center of each square.
3. Fold each square diagonally to form a triangle and press the edges firmly with a fork to seal.
4. Whisk the egg in a small bowl and brush it evenly over the top of each turnover.
5. Combine the granulated sugar and ground cinnamon in another bowl and sprinkle it generously over the brushed turnovers.
6. Preheat your air fryer to 375°F for 3 minutes.
7. Place the turnovers in the air fryer basket in a single layer, leaving space between them for air circulation.
8. Air fry at 375°F for 10–12 minutes, flipping halfway through, until golden brown and puffed.
9. Remove the turnovers from the air fryer and let them cool on a wire rack for 5 minutes before serving.
Outrageously flaky pastry gives way to warm, spiced apple filling in every bite. Serve them warm with a scoop of vanilla ice cream for an instant dessert win, or pack them cold for an on-the-go treat that stays crisp.
Spiced Air Fryer Apple Rings
Yep, you need these crispy, cinnamon-kissed apple rings in your life. They’re the sweet, crunchy snack that’s ready in minutes—no deep fryer, no guilt, just pure autumn vibes.
Serving: 4 | Pre Time: 10 minutes | Cooking Time: 12 minutes
Ingredients
– Apples – 2 large
– Cinnamon – 1 tsp
– Sugar – 2 tbsp
– Cooking spray – as needed
Instructions
1. Core 2 large apples using an apple corer or small knife.
2. Slice apples horizontally into ¼-inch thick rings.
3. Pat apple rings dry with paper towels to remove excess moisture.
4. Lightly coat apple rings with cooking spray on both sides.
5. In a small bowl, mix 1 tsp cinnamon and 2 tbsp sugar.
6. Sprinkle the cinnamon-sugar mixture evenly over both sides of each apple ring.
7. Preheat air fryer to 375°F for 3 minutes.
8. Arrange apple rings in a single layer in the air fryer basket, ensuring they don’t overlap.
9. Air fry at 375°F for 6 minutes.
10. Flip apple rings using tongs.
11. Air fry for another 6 minutes at 375°F until golden brown and crispy.
12. Transfer apple rings to a wire rack to cool for 2 minutes.
Perfectly crisp with a warm cinnamon-sugar crust, these rings offer a satisfying crunch that’s not too sweet. Serve them warm as a standalone snack, or layer them over yogurt or ice cream for a cozy dessert twist.
Easy Air Fryer Apple Dumplings
Let’s ditch the oven and make crispy, gooey apple dumplings in your air fryer. This viral hack delivers golden pastry and tender apples in minutes—no rolling pin required. Grab two ingredients and get ready to impress.
Serving: 4 | Pre Time: 5 minutes | Cooking Time: 12 minutes
Ingredients
– Crescent roll dough – 1 can (8 oz)
– Apple – 1 large
– Cinnamon sugar – 2 tbsp
– Butter – 2 tbsp
Instructions
1. Preheat your air fryer to 350°F for 3 minutes.
2. Unroll the crescent roll dough and separate it into 8 triangles.
3. Core the apple and slice it into 8 thin wedges.
4. Place one apple wedge on the wide end of each dough triangle.
5. Sprinkle ¼ tsp of cinnamon sugar over each apple wedge.
6. Roll each triangle from the wide end to the tip, enclosing the apple completely.
7. Arrange the dumplings in the air fryer basket in a single layer, leaving space between them.
8. Melt the butter and brush it evenly over the tops of the dumplings.
9. Air fry at 350°F for 10–12 minutes, until the pastry is golden brown and puffed.
10. Remove the dumplings and let them cool for 2 minutes before serving.
Delight in the flaky, buttery crust that shatters to reveal soft, cinnamon-spiced apples. Serve them warm with a scoop of vanilla ice cream for a cozy dessert, or enjoy them as a sweet breakfast treat—they’re irresistible straight from the basket.
Air Fryer Apple Cinnamon Rolls
Buckle up for the easiest, coziest breakfast hack that’ll make your kitchen smell like a fall-scented candle. These Air Fryer Apple Cinnamon Rolls ditch the oven for a faster, crispier finish—perfect for lazy weekend mornings or a quick sweet fix. You’ll have warm, gooey rolls in under 30 minutes flat.
Serving: 4 | Pre Time: 10 minutes | Cooking Time: 12 minutes
Ingredients
– Refrigerated cinnamon roll dough – 1 can (8 rolls)
– Apple – 1 medium, peeled
– Butter – 2 tbsp, melted
– Brown sugar – ¼ cup
– Ground cinnamon – 1 tsp
– Powdered sugar – ½ cup
– Milk – 2 tbsp
Instructions
1. Preheat your air fryer to 350°F for 3 minutes.
2. Unroll the cinnamon roll dough from the can and separate the 8 rolls onto a clean surface.
3. Grate the peeled apple using a box grater into a small bowl.
4. Squeeze the grated apple with your hands over the sink to remove excess liquid—this prevents soggy rolls.
5. In another bowl, mix the grated apple, melted butter, brown sugar, and ground cinnamon until fully combined.
6. Flatten each cinnamon roll dough piece with your hands into a 4-inch circle.
7. Spoon 1 tablespoon of the apple filling onto the center of each dough circle.
8. Roll up each dough circle tightly around the filling, pinching the seam to seal.
9. Place the rolls seam-side down in the air fryer basket, leaving ½ inch of space between them for air circulation.
10. Air fry at 350°F for 10–12 minutes, until the tops are golden brown and the dough is cooked through.
11. While the rolls cook, whisk the powdered sugar and milk in a bowl until smooth to make the glaze.
12. Remove the rolls from the air fryer and let them cool in the basket for 2 minutes—they’ll firm up slightly for easier handling.
13. Drizzle the glaze over the warm rolls using a spoon or piping bag.
Serve these rolls warm for that irresistible pull-apart texture where the soft dough meets the caramelized apple filling. The air fryer gives them a slightly crisp exterior that contrasts beautifully with the gooey center. Try topping with a scoop of vanilla ice cream for an indulgent dessert twist, or pair with hot coffee to balance the sweetness.
Quick Air Fryer Apple Oatmeal Cookies
Every morning deserves a warm, wholesome treat without the hassle. Elevate your breakfast game with these air fryer cookies that transform pantry staples into golden bites in minutes. Embrace the cozy aroma of baked apples and cinnamon filling your kitchen.
Serving: 12 | Pre Time: 10 minutes | Cooking Time: 8 minutes
Ingredients
– Rolled oats – 1 cup
– Apple – 1 medium, peeled and grated
– Maple syrup – ¼ cup
– Cinnamon – 1 tsp
– Baking powder – ½ tsp
– Salt – ¼ tsp
Instructions
1. Preheat your air fryer to 350°F for 3 minutes.
2. In a medium bowl, combine 1 cup rolled oats, 1 tsp cinnamon, ½ tsp baking powder, and ¼ tsp salt.
3. Peel and grate 1 medium apple directly into the bowl to prevent browning.
4. Pour ¼ cup maple syrup over the mixture.
5. Stir all ingredients until a sticky dough forms, ensuring no dry spots remain.
6. Scoop 1-tablespoon portions of dough and roll into balls, flattening slightly into ½-inch thick discs.
7. Place cookies in the air fryer basket in a single layer, leaving 1 inch between each for air circulation.
8. Air fry at 350°F for 8 minutes, flipping halfway through when edges turn golden brown.
9. Remove cookies using tongs and transfer to a wire rack to cool for 5 minutes.
10. Repeat with remaining dough, reheating the air fryer for 2 minutes between batches if needed.
A chewy texture from the oats pairs with tender apple bits, while cinnamon adds warmth. Serve them warm with a drizzle of maple syrup for extra sweetness or crumble over yogurt for a breakfast parfait—these cookies stay soft for days when stored airtight.
Air Fryer Apple-Cranberry Stuffed Pork Chops
Zap your dinner routine with this sweet-savory combo that’s about to become your new weeknight hero. Air fryer magic meets juicy pork and a tart-sweet stuffing—ready in a flash and packed with flavor.
Serving: 4 | Pre Time: 15 minutes | Cooking Time: 20 minutes
Ingredients
– Pork chops – 4 (1-inch thick)
– Apple – 1 (diced)
– Dried cranberries – ½ cup
– Breadcrumbs – ½ cup
– Salt – 1 tsp
– Black pepper – ½ tsp
– Olive oil – 2 tbsp
– Apple cider vinegar – 1 tbsp
Instructions
1. Preheat your air fryer to 400°F for 3 minutes.
2. In a bowl, combine diced apple, dried cranberries, breadcrumbs, apple cider vinegar, ½ tsp salt, and ¼ tsp black pepper.
3. Pat pork chops dry with paper towels, then cut a horizontal pocket into each chop, stopping ½ inch from the edges.
4. Stuff each pocket evenly with the apple-cranberry mixture, pressing gently to pack it in.
5. Rub pork chops with olive oil, then season both sides with remaining ½ tsp salt and ¼ tsp black pepper.
6. Place chops in the air fryer basket in a single layer, ensuring they don’t touch.
7. Air fry at 400°F for 10 minutes, then flip chops carefully to keep stuffing intact.
8. Air fry for another 8–10 minutes until internal temperature reaches 145°F and the exterior is golden-brown.
9. Let chops rest for 5 minutes before serving to allow juices to redistribute.
Get ready for a tender, juicy bite with a crispy crust and a burst of sweet-tart stuffing. Serve over a bed of wild rice or with roasted Brussels sprouts for a complete meal that’s as impressive as it is easy.
Air Fryer Stuffed Baked Apples with Cinnamon
Grab your air fryer—this cozy dessert is about to become your new fall obsession. Stuffed baked apples get a crispy upgrade with zero oven heat. Think warm cinnamon, gooey filling, and tender fruit in under 30 minutes.
Serving: 4 | Pre Time: 10 minutes | Cooking Time: 20 minutes
Ingredients
– Large apples – 4
– Rolled oats – ½ cup
– Brown sugar – ¼ cup
– Butter – 2 tbsp, melted
– Ground cinnamon – 1 tsp
– Vanilla ice cream – for serving
Instructions
1. Core the apples completely using an apple corer, leaving the bottom intact to hold the filling.
2. In a medium bowl, combine rolled oats, brown sugar, melted butter, and ground cinnamon until the mixture is crumbly.
3. Pack the oat mixture tightly into each cored apple, mounding it slightly on top.
4. Preheat the air fryer to 350°F for 3 minutes.
5. Place the stuffed apples in the air fryer basket, leaving space between them for air circulation.
6. Air fry at 350°F for 18–20 minutes, until the apples are tender when pierced with a fork and the topping is golden brown.
7. Remove the apples carefully with tongs—they’ll be hot—and let them cool for 5 minutes.
8. Serve each apple warm with a scoop of vanilla ice cream on top.
Ultimate comfort in every bite: the apples turn buttery-soft while the oat filling stays crisp. Drizzle with caramel or swap ice cream for Greek yogurt if you’re feeling fancy.
Air Fryer Apple and Brie Sandwich
Unlock your air fryer’s potential with this sweet-savory mashup. Think melty brie, caramelized apples, and crispy bread—all in under 15 minutes. It’s the ultimate lazy-gourmet lunch hack.
Serving: 2 | Pre Time: 5 minutes | Cooking Time: 8 minutes
Ingredients
– Sliced sourdough bread – 4 slices
– Brie cheese – 4 oz
– Apple – 1 medium
– Butter – 2 tbsp
– Honey – 1 tbsp
Instructions
1. Preheat your air fryer to 375°F for 3 minutes.
2. Core and thinly slice the apple into ¼-inch pieces.
3. Slice the brie cheese into ¼-inch thick pieces, removing any rind if preferred.
4. Spread ½ tbsp of butter evenly on one side of each bread slice.
5. Place 2 bread slices butter-side down on a clean surface.
6. Layer apple slices evenly over the bread, covering completely.
7. Top apples with brie slices, distributing them evenly.
8. Drizzle ½ tbsp of honey over the brie on each sandwich.
9. Place the remaining bread slices on top, butter-side up.
10. Carefully transfer sandwiches to the air fryer basket in a single layer.
11. Air fry at 375°F for 4 minutes.
12. Flip sandwiches using tongs and air fry for another 3–4 minutes until golden brown and cheese is visibly melted.
13. Remove from air fryer and let rest for 1 minute before slicing diagonally.
Here’s the magic: the bread turns shatteringly crisp while the brie oozes luxuriously around the tender, honey-kissed apples. Serve it immediately with extra honey for drizzling or pair with a simple arugula salad for a complete meal.
Air Fryer Mini Apple Tarts
Craving a sweet, flaky treat without the fuss? These air fryer mini apple tarts deliver big flavor with minimal effort. Crispy puff pastry cradles tender, spiced apples for a dessert that’s ready in minutes.
Serving: 6 | Pre Time: 10 minutes | Cooking Time: 10 minutes
Ingredients
– Frozen puff pastry – 1 sheet
– Apple – 1 medium
– Brown sugar – 2 tbsp
– Ground cinnamon – ½ tsp
– Butter – 1 tbsp
– Egg – 1
Instructions
1. Thaw the frozen puff pastry sheet at room temperature for 10 minutes until pliable.
2. Peel and finely dice the apple into ¼-inch pieces.
3. In a small bowl, combine the diced apple, brown sugar, and ground cinnamon.
4. Melt the butter in a microwave-safe bowl for 20 seconds on high power.
5. Unfold the puff pastry sheet on a lightly floured surface.
6. Cut the puff pastry into 6 equal squares using a sharp knife.
7. Spoon the apple mixture into the center of each pastry square, leaving a ½-inch border.
8. Beat the egg in a small bowl with a fork until smooth.
9. Brush the egg wash onto the exposed pastry borders using a pastry brush.
10. Fold the pastry corners over the filling to form mini tart shapes, pressing edges to seal.
11. Brush the tops of the tarts with the remaining egg wash.
12. Preheat the air fryer to 375°F for 3 minutes.
13. Place the tarts in the air fryer basket in a single layer, spacing them 1 inch apart.
14. Air fry at 375°F for 8-10 minutes until golden brown and puffed.
15. Remove tarts from the air fryer using tongs and let cool for 5 minutes on a wire rack.
Buttery, flaky pastry shatters to reveal warm, cinnamon-kissed apples in every bite. Serve them warm with a scoop of vanilla ice cream or drizzle with caramel sauce for an extra indulgent touch.
Conclusion
Savor these 27 apple air fryer recipes for easy, healthy treats! From crispy chips to warm desserts, there’s something sweet for every home cook. We’d love to hear which recipe becomes your favorite—leave a comment below and share this roundup on Pinterest to spread the apple love!
