Luring in the senses is the unbeatable allure of a sizzling steak—the very essence of grilling and the ultimate temptation for BBQ enthusiasts. From the rich marbling of ribeye to the bold flavors of sirloin, and the exquisite tenderness of filet mignon, these mouthwatering bbq steak recipes hold the secret to elevating your barbecue experience to unprecedented heights. Get ready to ignite your taste buds and embark on a culinary adventure that will leave you craving for more.
Suppose you’re looking for more exciting barbecue recipes to add to your repertoire. In that case, our Sizzling BBQ Summer Recipes collection and Best BBQ Sauce Recipes offer a plethora of delicious options to enhance any outdoor occasion with their unique and mouthwatering flavors. Whether it’s a summer gathering or a casual backyard cookout, these recipes are sure to be the star of the show.
Perfect Grilled Steak
Elevate your dining experience with an unforgettable culinary delight, courtesy of the Perfect Grilled Steak with Herb Butter. This mouthwatering recipe boasts a tantalizing homemade steak seasoning that adds depth and complexity, paired with a delectable buttery herb finish that elevates each bite to new heights. With this simple yet impressive dish, you’ll be ready to sizzle with ease and indulge in pure steak perfection on your plate.
Grilled Ribeye
Revamping your dinner plans with a mouth-watering beef recipe is always a great idea, especially when the dish is both delicious and quick to prepare. This particular recipe boasts a brown sugar steak rub and garlic butter sauce that work in perfect harmony, resulting in each bite being juicy and decadent. With preparation time clocking in at under an hour, you can indulge in this culinary delight without having to sacrifice too much of your evening.
Garlic Butter Grilled Steak & Shrimp
Just as much as the Cafe Delites’ name suggests, this dish is a true culinary delight. With its rich flavors and easy preparation, it’s no wonder why this recipe for Garlic Butter Grilled Steak & Shrimp has become a favorite among many food enthusiasts. Not only can it be cooked on a barbecue or grill using a grill pan, but it’s also ready in under 15 minutes, making it the perfect option for those with busy schedules.
This gourmet meal tastes like it came from a restaurant, yet it can be easily prepared at home, giving you the confidence to serve up a high-quality dish that impresses even the most discerning palates.
Spicy Grilled New York Steak
Master the art of cooking a mouth-watering steak in the comfort of your own home without breaking the bank. This recipe for Spicy Grilled New York Steak is a game-changer, offering a flavor profile comparable to those found at high-end restaurants, but with a fraction of the cost. The secret lies in its unique blend of aromatics, including rosemary, garlic, paprika, cayenne pepper, soy sauce, salt, and pepper.
Korean BBQ Steak Bowls with Spicy Sesame Dressing
Yesterday’s dinner may be forgotten, but the flavors of this dish are sure to linger in your memory. Thinly sliced steak, vibrant bell peppers, scallions, greens, and crispy wonton strips combine to create a truly unforgettable meal. Topped with a spicy sesame ginger dressing, every bite is a symphony of flavors and textures that will leave you craving more.
Spicy Teriyaki Grilled Steak Kebabs
Pamper your palate with the bold flavors of Spicy Teriyaki Grilled Steak Kebabs. These mouth-watering kebabs are a masterful blend of tender, succulent meat and a colorful medley of vibrant vegetables, expertly combined to create an easy yet truly unforgettable culinary experience that will leave you yearning for more.
Sweet and Salty Grilled Steak With Cucumber Salad
Finding inspiration in international cuisines is always a great way to create something new and exciting, especially when it comes to condiments like the Vietnamese sauce called nuoc cham. This particular sauce serves as the base for the steak marinade in this recipe, which only requires basic ingredients such as fish sauce, garlic, and brown sugar. To complete the dish, you’ll need a couple of fresh items from your local grocery store: jalapeños and limes.
Interestingly, the nuoc cham’s flavor profile also makes it a great versatile salad dressing option, perfect for drizzling over crunchy vegetables like cucumber or radish.
Grilled Flank Steak with Tomato Salad
Deliberately deviating from traditional meat preparation techniques, we choose to slice the steak immediately after cooking to preserve its natural juices. By doing so, these flavorful liquids can be effectively mixed into the dressing in this recipe. Pairing it with a crusty bread will allow you to fully appreciate and savor all the rich flavors present.
Honey Bourbon Grilled Steak
Joining forces with marinades can elevate your grilled steak game to new heights. A simple yet effective way to do this is by combining the key ingredients in a one-gallon plastic bag. For instance, place steaks of your choice inside the bag and add soy sauce for its signature savory flavor. Next, pour in some bourbon for an added depth of complexity, followed by Worcestershire sauce for that umami taste, honey to balance out the sweetness, and garlic powder to tie everything together.
This harmonious blend will surely result in a delectably sweet and savory taste with every bite.
Asian Steak Marinade
Beyond the usual weeknight dinner options, consider grilling sirloin or flank steak for a flavorful and easy meal. To prepare, simply assemble all the necessary ingredients the night before, which includes marinating the meat in an Asian-inspired mixture of soy sauce, herbs, and spices.
Once ready to cook, fire up the grill and sear the steaks to perfection, serving alongside a fresh green salad or paired with a variety of steamed vegetables and your choice of rice – whether it be brown or white – for a well-rounded meal.
Flank Steak Marinade
Zest up your culinary skills with a simple yet effective marinade that combines balsamic vinegar, garlic, rosemary, oregano, and mustard. This harmonious blend not only tenderizes the meat by breaking down muscle fibers but also adds complex flavors to the dish, elevating it to a whole new level. Approximately a quarter cup of the marinade is set aside to be drizzled over the finished steak, allowing each bite to burst with flavor.
Grilled Steak Salad
Just as the warmth of summer sets in, many of us start craving light and refreshing meals that still pack a punch. This grilled steak salad recipe is an ideal option for those warm months, featuring seared skirt steak, grilled romaine, and onions mixed with cherry tomatoes, avocado, and homemade blue cheese dressing, all coming together to create a perfect summer salad.
Fajita Steak Kabobs
Generally, when it comes to adding flavor to grilled meats, simplicity is key. That’s why I’m excited to share my simple Fajita Seasoning recipe, which pairs perfectly with these Fajita Steak Kabobs. They’re made by marinating the steak in a mixture of spices and then grilling them to perfection, resulting in a deliciously seasoned meal that’s perfect for any summer evening.
These kabobs are not only easy to make but also quick to cook, making them an ideal choice for a busy weeknight dinner or a casual gathering with friends.
Rib-Eye Steak with Grilled Corn Salad
A popular choice for many summer gatherings is the grilled corn salad, known as Punchfork. To prepare this simple yet delectable dish, you’ll need to start by charring the corn on the grill until it reaches your desired level of crispiness. Next, mix the charred corn with diced onion, tomato, chile peppers, a squeeze of lime juice, and a sprinkle of fresh herbs.
The entire preparation process takes approximately 10 minutes or less, resulting in a crispy and flavorful salad that’s perfect for accompanying grilled meats like a tender ribeye steak.
Beef Kabobs with Dijon Relish
Lightly seasoned with herbs and spices, making some delicious steak-and-vegetable skewers on the grill is a breeze. This kabob recipe requires minimal prep work and marinating time, so you can quickly have dinner on the table with just a few simple steps. The Dijon relish adds a tangy flavor to the dish while bringing out the natural sweetness of the steak.
Grilled Beef Tenderloin
Just when you think you’ve mastered the art of cooking beef, a new recipe comes along and elevates your culinary skills. This Grilled Beef Tenderloin Recipe is a perfect example of simplicity meets sophistication, yielding a dish that’s both tender and full of flavor, making it an excellent choice for holiday gatherings. What’s more, its 30-minute prep time ensures you won’t be tied up in the kitchen, freeing up oven space and saving you precious time.
Grilled Hanger Steak
Virtually any steak lover’s dream is to sink their teeth into a tender and juicy Flank Steak. Cut from the cow’s belly, just beneath the ribs, this cut is often reserved for butchers due to its exceptional taste. In fact, butchers used to keep it all to themselves because of its unique flavor profile. While it may not have the same level of tenderness as a tenderloin, the Flank Steak makes up for it with its bold and rich flavor.
If you’re lucky enough to find one at your local butcher’s shop, be sure to ask about it – it’s definitely worth trying.
Sirloin Steak with Garlic Butter
Browsing through the world of online recipes can lead to some fantastic finds, such as this one from AllRecipes. The key to achieving tender and flavorful results lies in how you finish cooking your steak. In this recipe, the butter is carefully melted over the sirloin during its final few minutes of cooking, creating a savory seal that locks in all the wonderful flavors within.
As the garlic-infused butter does its magic, it not only adds an aromatic twist but also enhances the overall tenderness of the steak. This makes for a truly delightful meal, and serving it with a side of creamy mashed potatoes can elevate the experience even further.
Grilled Steak Tacos
Adding a twist to the traditional Taco Tuesday, these Grilled Steak Tacos take center stage. Featuring a delicious combination of red onion, ripe avocado, fresh cilantro, and crumbled queso fresco on top, they’re perfect for any day of the week – not just Taco Tuesday. To elevate their flavor profile even further, consider serving them with a tangy Chimichurri Sauce for an added burst of zest.
Cajun Style Sirloin Steak
Beneath the surface of Santa Maria’s rich culinary landscape lies a crucial component that elevates this cuisine to new heights: Cajun spice. This potent flavor combination harmoniously unites the bold, savory flavors of American Cajun spiced meat with the contrasting sweetness, saltiness, freshness, and heat from sweet potatoes, crumbled feta cheese, and a zesty corn salsa.
Grilled Korean Flank Steak
Often overlooked by traditionalists, this twist on classic marinades can elevate your grilled dishes to new heights. One such variation is inspired by Korean cuisine, where soy sauce, rice vinegar, and Sriracha come together in perfect harmony. For a truly exceptional flavor experience, don’t be afraid to experiment with longer marinating times – even an overnight soak will yield impressive results.
Teriyaki Steak
Smoothly blending Japanese flavors into your meal, Teriyaki is a popular marinade and grilling technique that elevates the taste of steak dishes. To make this Grilled Teriyaki Steak, you can use a homemade teriyaki sauce to add depth to an ordinary steak. When paired with steamed rice and stir-fried vegetables, it makes for a quick, healthy, and satisfying meal option.
Garlic Chive Butter Grilled Steak
Not only does cooking a perfect steak take skill, but it also requires a bit of planning and preparation. Within 14 minutes, you can have a beautifully cooked steak with a delightful garlic chive butter topping. The secret to this dish lies in the chive butter itself, which adds a unique flavor and aroma that elevates the entire dining experience.
Grilled Steak And Asian Noodle Salad
Hailing from the East meets the West in this delectable Beef It’s What’s For Dinner recipe, where the rich flavors of Top Sirloin Steak come together with whole-grain spaghetti and a zesty Asian sesame dressing. This fusion dish is also packed with an assortment of vegetables to provide an extra boost of flavor and nutrition.
Grilled Skirt Steak With Mojo Marinade
Savoring the rich flavors of grilled skirt steak is now easier than ever, thanks to a mouthwatering mojo marinade that perfectly balances garlicky zing with citrusy freshness. This game-changing recipe will make you wonder how you ever cooked steak any other way. Pair it with a hearty serving of black beans and rice for an unbeatable culinary experience.
Grilled Steak and Potatoes
Kick-starting any meal with a perfectly grilled steak is always a winner, especially when paired with deliciously seasoned golden potatoes and juicy, char-grilled red peppers. This simple recipe allows you to prepare it on your stovetop, making it an ideal option for busy families who want to share a tasty and satisfying meal together.
Chimichurri Steak
Zest up your next steak dinner by trying the Chimichurri Steak, which pairs perfectly with this incredible Argentinean sauce. Arguably one of the best sauces in the world for steak, Chimichurri Sauce is made with parsley, oregano, garlic, red wine vinegar, and olive oil, making it a quick and easy addition to your meal. The flavors come together beautifully to create a delicious match that will elevate your steak dinner to new heights.
Grilled Steak Burrito Bowls
Tremendous demand for all-in-one bowls has led to their widespread availability across various establishments. These dishes are a perfect way to blend different food components, such as grains, proteins, and vegetables, making them a convenient option for consumers. A prime example is the Grilled Steak Burrito Bowls with fajita veggies infused with zesty Southwestern flavors that not only tantalize the taste buds but also make for an aesthetically pleasing presentation.
Spicy Indian Steak
Looking at the Indian recipe provided by The Spruce Eats, it’s clear that one of its defining characteristics is a marinade with a bold, spicy flavor profile. If you find this level of heat overwhelming, there are some adjustments you can make to tone down the spiciness. For example, you could try reducing the overall amount of spices used or omitting ingredients like cayenne pepper and mustard seeds altogether.
On the other hand, if you’re a fan of spicy food, you may want to experiment with adding more of these ingredients to amplify the flavor.
Grilled Tuscan Steak
Savoring the flavors of Italy has never been easier than with Grilled Tuscan Steak, a dish that’s not only delicious but also surprisingly simple to prepare in your own backyard. This recipe offers a perfect solution for those looking to add some Italian flair to their summer cookouts. Serve it alongside authentic Italian-inspired side dishes and pair with a glass of wine for an unforgettable dining experience.
Some Barbecue Essentials
Blending the perfect combination of portability and performance, the Cuisinart 14″ Portable Charcoal Grill is ideal for outdoor enthusiasts who crave flexibility without sacrificing flavor. Boasting a spacious cooking surface of 196 sq. in., this small charcoal grill features a chrome-plated grate that resists rust and makes cleaning quick and easy, while its lightweight design (weighing only 4 lbs.) ensures it’s perfect for camping, tailgating, or small outdoor spaces.
Buy on AmazonSale The POLIGO 26PCS BBQ Accessories for Outdoor Grill Utensils Set is a comprehensive collection of stainless steel barbecue tools designed to meet the needs of grill masters. Brimming with functionality and style, this professional-grade grill set features 26 practical pieces that will make your grilling experience more enjoyable.
Made from high-quality stainless steel, these durable accessories are resistant to heat and corrosion, ensuring they remain safe to use even after extended periods of exposure. For those who want to take their grilling game to the next level, the KOSIN Barbecue Grill Light is a must-have accessory. Built with a powerful magnetic base and flexible gooseneck, this super-bright LED torch provides an unparalleled level of illumination, making it easy to cook even in low-light conditions.
Its water-resistant design ensures that you can use it during inclement weather, while the included batteries provide hassle-free operation.
