Looking for ways to complement your chicken noodle soup? This beloved comfort food has been a staple in many households for generations. Whether it’s a cold day or just a craving for something warm and nourishing, a bowl of steaming hot chicken noodle soup is often the go-to choice. However, there are times when you may want to add some extra sustenance to your meal.
This article aims to provide inspiration on what side dishes can be paired with this classic soup to make it an even more satisfying experience.
Chicken Club Sandwich
Looking beyond the typical pairing of soups and sandwiches, one option stands out as a particularly appealing combination: dipping sandwiches into the savory broth. This harmonious union not only satisfies your hunger but also adds texture and flavor to the meal. Sandwiches are inherently carby, providing a comforting base for your soup dip. A chicken club sandwich is an excellent choice for this pairing, as it’s both easy to prepare and bursting with classic flavors.
The traditional ingredients include chicken breast, crispy bacon, melted cheese, juicy tomato, and fresh greens, but feel free to customize it according to your preferences by adding any toppings you like!
Caesar Salad
Making a delicious salad is often a great option when it comes to accompanying soups. Not only do they offer a much-needed contrast in texture, but they also allow for an easy incorporation of various nutrient-rich greens and vegetables into one’s diet. This Caesar salad recipe stands out for its simplicity, requiring minimal effort while providing a satisfying crunch alongside your favorite soup.
Garlic Bread
Preparing the perfect accompaniment to any meal can be as simple as whipping up some homemade garlic bread. Not only does it allow for customization and control over flavors, but it’s also incredibly satisfying to enjoy a warm, freshly baked loaf straight from the oven.
Instead of relying on store-bought options that often lack depth and character, this recipe will take you through various methods for crafting your own garlic bread, making it easy to create a delicious and aromatic side dish that complements any meal perfectly.
Grilled Ham And Cheese Sandwich
Understanding what makes a great grilled ham and cheese sandwich is key to elevating your lunchtime meal. Pairing it with chicken noodle soup takes it to the next level, making for an unforgettable dining experience. This recipe will walk you through various types of hams, cheeses, and breads that can be used to create this fantastic ham and cheese sandwich.
Cajun Fries
Beneath the comforting bowl of chicken noodle soup lies a delicious opportunity to elevate its flavor profile – lightly spiced Cajun fries. These tasty sticks are incredibly easy to prepare and can even be paired with the savory broth from your soup, inviting a delightful combination of flavors. To bring these crispy treats to life, begin by slicing the potatoes into long, thin strips that resemble traditional fries.
Next, heat a sufficient amount of cooking oil in a deep frying pan or a dedicated deep fryer, ensuring it reaches the optimal temperature for frying. Once the fries are cooked and golden brown, remove them from the oil with a slotted spoon and transfer them to a plate lined with paper towels to drain any excess oil. Immediately sprinkle the Cajun seasoning over the fries, gently tossing them to ensure an even coating.
Baked Sweet Potatoes
Zest up your chicken noodle soup game by adding a couple of baked sweet potatoes as a side dish. These fluffy, tender, and sweet tubers are not only incredibly nutritious but also pack a flavor punch that complements the savory goodness of the soup perfectly. Whether you choose to top them with a dollop of sour cream, a sprinkle of chives, or enjoy them on their own, baking sweet potatoes is a game-changer that’s well worth the extra time it takes in the oven.
Cheese Rolls
Regardless of the type of meal you’re preparing, having a simple and delicious cheese roll recipe up your sleeve can be a lifesaver. These tasty treats are perfect for dipping into a warm chicken noodle soup, or as a side dish that pairs well with all kinds of meals. Having this recipe under your belt will ensure that you have a convenient and flavorful option to complement any meal.
Coleslaw
Experience the perfect combination of tangy, sweet, and creamy in this coleslaw recipe that’s sure to elevate your meals. Whether you’re serving it alongside a warm bowl of chicken noodle soup or at an outdoor barbecue, this dish is guaranteed to delight both kids and adults alike. The secret to its success lies in the simple yet harmonious blend of grated vegetables, mayonnaise, Dijon mustard, apple cider vinegar, and a hint of sugar.
With each bite, you’ll discover a delightful balance of textures and flavors that will leave you wanting more. This versatile side dish isn’t limited to just one occasion – it’s perfect for family gatherings, picnics, or even as a healthy snack on its own. So go ahead, give this coleslaw recipe a try and experience the magic for yourself! Go To Recipe
Mashed Potato Puffs
Elevating the humble side dish to new heights is what these mashed potato puffs accomplish perfectly. By repurposing leftover mashed potatoes into bite-sized morsels, you’re not only reducing food waste but also creating a delightful treat loaded with melted cheese, crispy bacon, and fresh chives. The best part? They’re just as happy being dunked into a warm bowl of your favorite soup to absorb all the rich flavors within.
Baked Zucchini
Joining the ranks of delicious and healthy sides, this baked zucchini recipe makes for an excellent accompaniment to your favorite comfort foods. The simplicity of its preparation is what makes it so appealing – all it requires is some high-quality olive oil, a sprinkle of Parmesan cheese, and a short stint in the oven.
By choosing this option, you’ll be not only satisfying your taste buds but also increasing your intake of nutritious vegetables, which is ideal for those looking to cut down on their bread consumption.
Roasted Butternut Squash Salad
Keep in mind that this roasted butternut squash salad is not only aesthetically pleasing but also packed with essential nutrients that the body craves. It’s an excellent pairing for a hearty bowl of chicken noodle soup, making for a truly nourishing meal experience. To create this vibrant and flavorful dish, start by chopping up some butternut squash, heirloom beets, and red onion into bite-sized pieces.
Next, roast them in the oven until they’re tender and caramelized, then mix with fresh arugula, crunchy walnuts, tangy goat cheese, and sweet dried cranberries. The final step is to drizzle the vegetables with a homemade dressing made from honey, balsamic vinegar, olive oil, salt, and pepper. This recipe is impressively easy to prepare, filling, and healthy, making it an ideal side dish or light meal option.
Spinach Salad With Bacon
Benefiting from the rich flavors of chicken noodle soup, this spinach and bacon salad is a perfect accompaniment to your meal. Comprised of a medley of nutritious ingredients, including spinach, crispy bacon, avocado, hard-boiled egg, sautéed mushroom, caramelized shallots, and juicy tomatoes, this salad offers a well-rounded combination of healthy proteins, fats, and leafy greens rich in essential nutrients.
The dressing, featuring a harmonious balance of spicy and sweet notes from honey and black pepper, adds a depth of flavor that complements the comforting soup perfectly, making for a satisfying and balanced meal whether enjoyed as lunch or dinner.
Bruschetta
Freshly toasted bread is the perfect accompaniment to a steaming bowl of chicken noodle soup. One of the simplest yet most satisfying ways to elevate this classic comfort food combination is by making bruschetta, which can be customized with an array of ingredients. For example, our recipe features a delicious blend of fresh tomatoes, rich olive oil, aromatic garlic, fragrant basil, and a touch of salt, creating a harmonious balance of flavors that will leave you wanting more.
Roasted Vegetables
Zest up your mealtime with a simple yet satisfying way to prepare vegetables: roasting! This method adds depth and flavor to even the most mundane ingredients, making it a game-changer for home cooks. Roasting veggies brings out their natural sweetness, a trait that’s often lost in over-cooking methods. By tossing them in olive oil and seasoning with herbs and spices, you’ll be creating a dish that’s both healthy and delicious.
Whether served as a side to your favorite soup or used as a base for various recipes, knowing how to roast vegetables is an essential skill to master. You can pair them with whole grains like quinoa, couscous, or rice, or even incorporate them into different pasta dishes, elevating the flavor and nutritional value of each meal.
Ham And Cheese Roll-Ups
Preparing a delicious roll-up is remarkably easy. All that’s required is laying some ham and cheese onto outstretched pizza dough, followed by rolling it up neatly. After placing the roll-up in the oven, you’ll witness it transforming into a crispy, golden-brown masterpiece with melted cheese oozing out. These delightful treats are ideal for dipping into your favorite soup or enjoying as a convenient snack at work or school.
Garlic And Parmesan Potatoes
Delicious roasted garlic and Parmesan potatoes are a game-changer as a side dish for any meal. Their full-bodied flavor and perfectly cooked texture make them an ideal accompaniment to a variety of dishes. To prepare these tasty potatoes, start by parboiling them until they’re partially tender, then coat them with a mixture of roasted garlic, oil, dried oregano, onion powder, salt, chili flakes, and Parmesan cheese.
Next, roast the potatoes in the oven for approximately 35 minutes before finishing them off with some fresh parsley on top. The result is a mouth-watering side dish that’s both wholesome and satisfying – perfect for pairing with your favorite comfort foods like chicken noodle soup.
Frequently Asked Questions
Most people who have tried freezing chicken noodle soup know that it’s not always ideal, especially when it comes to the noodles. The problem is that they tend to become mushy and unappetizing after being frozen. However, this doesn’t mean you can’t freeze the soup at all. In fact, you can still make it work by freezing the liquid part of the soup separately from the noodles. This way, when you’re ready to eat it, you can simply thaw the liquid and then add some freshly cooked noodles.
Despite its reputation for being a comfort food, chicken noodle soup is actually very healthy. It contains a wide range of essential nutrients like fiber, protein, vitamins, minerals, and amino acids that can help boost your immune system and keep you hydrated. Whether it’s homemade or store-bought, as long as you read the labels carefully to avoid unwanted additives, you can reap plenty of nutritional benefits from this soup.
In fact, making your own chicken noodle soup at home is often the best option, but even store-bought soups can be a good choice if you choose wisely. Just remember to check the ingredient list and nutrition label to ensure that it meets your dietary needs.
Directions
Keep in mind that this is just a simple guide, but it should give you a good starting point for trying out one of our featured recipes. First, select a recipe from above by clicking on its name. This will take you directly to the website where you can find all the necessary information. Once you’re there, be sure to collect the ingredients and follow the cooking instructions carefully.
Finally, sit back and enjoy your finished dish – don’t forget to leave a review or rating once you’ve had a chance to taste it!
