When it comes to effortless entertaining, few things beat a delicious crescent ring recipe. These flaky, buttery pastries can be filled with everything from savory meats and cheeses to sweet treats and fruits. And the best part? They’re incredibly easy to make! Whether you’re hosting a holiday gathering or just want a quick snack for your family, these 18 mouthwatering crescent ring recipes are perfect for any occasion.
From classic combinations like ham and Swiss to more adventurous options like buffalo chicken and Mediterranean veggies, there’s something for everyone on this list. So grab some crescent rolls, get creative with the fillings, and let the party begin!
Read on to discover the full range of delicious possibilities and find your new favorite snack or appetizer.
Cheesy Buffalo Chicken Crescent Ring
Elevate your snack game with this creamy, spicy, and savory Cheesy Buffalo Chicken Crescent Ring! Crunchy crescent roll rings filled with tender chicken, tangy buffalo sauce, and melted cheddar cheese will satisfy any craving.
Ingredients:
– 1 package of crescent rolls (8-10 count)
– 1 pound cooked chicken breast, shredded
– 1/4 cup buffalo wing sauce
– 1/2 cup shredded cheddar cheese
– 1 tablespoon butter, softened
Instructions:
1. Preheat oven to 375°F.
2. Roll out crescent rolls and separate into triangles.
3. In a bowl, mix chicken, buffalo sauce, and 1/4 of the shredded cheese.
4. Place about 1 tablespoon of the chicken mixture onto the center of each triangle, leaving a 1/2-inch border.
5. Fold the dough over the filling, pressing edges to seal.
6. Place on a baking sheet lined with parchment paper, leaving space between each ring.
7. Dot the top of each ring with butter and sprinkle with remaining cheese.
8. Bake for 12-15 minutes or until golden brown.
Cooking Time: 12-15 minutes
Spinach and Artichoke Crescent Ring
Spinach and Artichoke Crescent Ring Recipe
A delightful twist on traditional spinach and artichoke dip, this crescent ring is perfect for a quick snack or appetizer.
Ingredients:
– 1 package of crescent roll dough (8-10 rolls)
– 1/2 cup spinach and artichoke dip
– 1/4 cup shredded cheddar cheese
– 1 tablespoon olive oil
– Salt to taste
Instructions:
1. Preheat oven to 375°F.
2. Unroll the crescent roll dough and separate into individual triangles.
3. In a small bowl, mix together spinach and artichoke dip and shredded cheddar cheese.
4. Place about 1 tablespoon of the dip mixture onto the center of each triangle.
5. Fold the dough over the filling to form a ring shape, pressing edges to seal.
6. Brush tops with olive oil and sprinkle with salt to taste.
7. Bake for 12-15 minutes or until golden brown.
Cooking Time: 12-15 minutes
BBQ Pulled Pork Crescent Ring
A twist on traditional pulled pork sandwiches, this recipe transforms tender BBQ pork into a crispy, flaky crescent ring that’s perfect for parties or gatherings.
Ingredients:
– 1 lb pulled pork shoulder
– 1/4 cup BBQ sauce
– 1 can (8 oz) refrigerated crescent rolls
– 2 tbsp butter, softened
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F.
2. Roll out the crescent dough on a floured surface to a thickness of about 1/4 inch.
3. Spread the pulled pork evenly over the center of the dough, leaving a 1-inch border around the edges.
4. Drizzle with BBQ sauce and sprinkle with salt and pepper to taste.
5. Fold the dough over the filling, forming a ring shape, and press the edges together to seal.
6. Brush the top of the crescent ring with softened butter.
7. Bake for 20-25 minutes or until golden brown.
Cooking Time: 20-25 minutes
Ham and Swiss Crescent Ring
Start your day with a savory and satisfying breakfast treat – this Ham and Swiss Crescent Ring is an easy-to-make delight that combines the flavors of ham, cheese, and buttery croissant dough.
Ingredients:
– 1 package of crescent roll dough (8 rolls)
– 6 slices of cooked ham
– 2 tablespoons of butter, softened
– 1 cup of shredded Swiss cheese
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. Roll out the crescent roll dough on a floured surface.
3. Place 2 slices of ham in the center of each dough piece, leaving a 1-inch border around the edges.
4. Sprinkle shredded Swiss cheese over the ham.
5. Fold the dough over the filling, forming a triangle or a spiral shape.
6. Brush the tops with softened butter and sprinkle with salt and pepper to taste.
7. Place the rings on a baking sheet lined with parchment paper.
8. Bake for 15-20 minutes, or until golden brown.
Cooking Time: 15-20 minutes
Pizza Lover’s Crescent Ring
Satisfy your pizza cravings with this unique twist on traditional crescent rings! Flaky, buttery pastry is filled with a blend of mozzarella and parmesan cheese, marinara sauce, and pepperoni slices.
Ingredients:
– 1 package of croissant dough (thawed)
– 1/2 cup shredded mozzarella cheese
– 1/4 cup grated parmesan cheese
– 1/4 cup marinara sauce
– 6-8 slices of pepperoni
– 1 egg, beaten (for egg wash)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Roll out croissant dough to a thickness of about 1/8 inch. Cut into long, thin strips (about 1 inch wide).
3. Place a spoonful of marinara sauce at the bottom of each strip, leaving a small border around the edges.
4. Top with shredded mozzarella and grated parmesan cheese. Add 2-3 slices of pepperoni to each strip.
5. Roll up each strip tightly, starting from one end. Seal seams by pressing gently with your fingers or a fork.
6. Brush tops with beaten egg for a golden glaze.
7. Place crescent rings on prepared baking sheet, leaving about 1 inch of space between each ring.
8. Bake for 15-20 minutes, or until golden brown.
Cooking Time: 15-20 minutes
Turkey and Cranberry Crescent Ring
A delicious and easy-to-make appetizer or snack perfect for the holiday season!
Ingredients:
– 1 package of crescent roll dough (8-10 rolls)
– 1/2 cup diced cooked turkey breast
– 1/4 cup fresh or frozen cranberries, chopped
– 2 tablespoons honey
– 1 tablespoon Dijon mustard
– Salt and pepper to taste
– 1 egg, beaten (for egg wash)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Roll out the crescent roll dough on a floured surface to a thickness of about 1/8 inch.
3. In a small bowl, mix together the diced turkey, chopped cranberries, honey, and Dijon mustard.
4. Place the mixture along the center of the dough, leaving a 1-inch border on either side.
5. Roll up the dough tightly, starting from one end. Curve into a ring shape and place on the prepared baking sheet.
6. Brush the top with the beaten egg for a golden glaze.
7. Bake for 20-25 minutes or until golden brown.
Cooking Time: 20-25 minutes
Garlic Parmesan Crescent Ring
Garlic Parmesan Crescent Ring Recipe
Elevate your snack game with this flavorful and easy-to-make Garlic Parmesan Crescent Ring!
Ingredients:
– 1 package of crescent roll dough (8 rolls)
– 3 cloves of garlic, minced
– 1/2 cup grated Parmesan cheese
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Roll out the crescent dough to form a circle or square shape, depending on your preference.
3. Spread the minced garlic evenly over the dough, leaving a 1-inch border around the edges.
4. Sprinkle the Parmesan cheese over the garlic.
5. Drizzle the olive oil over the cheese and season with salt and pepper to taste.
6. Roll up the dough tightly and form into a ring shape. Place on the prepared baking sheet.
7. Bake for 15-20 minutes, or until golden brown.
Cooking Time: 15-20 minutes
Taco Fiesta Crescent Ring
Taco Fiesta Crescent Ring Recipe
Summary: This Taco Fiesta Crescent Ring recipe is an easy and fun twist on traditional tacos, wrapped up in a flaky crescent ring. Perfect for parties or gatherings!
Ingredients:
• 1 package of crescent roll dough (8-count)
• 1 pound ground beef
• 1 packet of taco seasoning
• 1 can of black beans, drained and rinsed
• 1 cup shredded cheddar cheese
• 1/2 cup diced tomatoes
• 1 tablespoon olive oil
• Salt and pepper to taste
• Optional toppings: sour cream, salsa, shredded lettuce, diced avocado
Instructions:
1. Preheat oven to 375°F (190°C).
2. Roll out crescent dough and separate into triangles.
3. In a large skillet, cook ground beef with taco seasoning until browned, breaking up meat as it cooks.
4. Add black beans, cheese, and diced tomatoes to the skillet; stir until combined.
5. Spoon the taco mixture onto one half of each crescent triangle, leaving a 1/2-inch border.
6. Fold the other half over the filling, pressing edges to seal.
7. Place on baking sheet lined with parchment paper, leaving space between each ring.
8. Brush tops with olive oil and sprinkle with salt and pepper.
9. Bake for 15-20 minutes or until golden brown.
Mediterranean Veggie Crescent Ring
A flavorful twist on traditional crescent rings, this Mediterranean-inspired recipe is perfect for a quick and easy snack or meal.
Ingredients:
– 1 package of crescent roll dough (8-10 rolls)
– 1/2 cup of Kalamata olives, pitted
– 1/2 cup of artichoke hearts, drained and chopped
– 1/4 cup of crumbled feta cheese
– 1 tablespoon of olive oil
– 2 cloves of garlic, minced
– Salt and pepper to taste
– Fresh parsley leaves for garnish (optional)
Instructions:
1. Preheat oven to 375°F (190°C).
2. Roll out the crescent dough into a large rectangle.
3. In a small bowl, mix together olives, artichoke hearts, feta cheese, olive oil, and garlic.
4. Spread the mixture evenly over the dough, leaving a 1-inch border around edges.
5. Roll up the dough tightly, starting from one of the long sides.
6. Place the ring on a baking sheet lined with parchment paper, seam-side down.
7. Bake for 20-22 minutes or until golden brown.
8. Let cool for 5 minutes before serving.
Cooking Time: 20-22 minutes
Breakfast Sausage Crescent Ring
Start your day off right with this delicious Breakfast Sausage Crescent Ring recipe!
Ingredients:
– 1 package of crescent roll dough (8 rolls)
– 4 breakfast sausage links, cooked and crumbled
– 1/2 cup shredded cheddar cheese
– 1 egg, beaten
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Roll out the crescent roll dough into a large circle, about 12 inches in diameter.
3. Spread the crumbled sausage evenly over the center of the dough, leaving a 1-inch border around the edges.
4. Sprinkle the shredded cheese over the sausage.
5. Fold the edges of the dough up and over the filling to form a ring shape. Brush the dough with beaten egg for glaze.
6. Place the ring on the prepared baking sheet and bake for 18-20 minutes, or until golden brown.
Cooking Time: 18-20 minutes
Reuben Sandwich Crescent Ring
Reuben Sandwich Crescent Ring Recipe
Summary: Elevate your sandwich game with this creative twist on the classic Reuben, featuring tender corned beef, melted Swiss cheese, and tangy sauerkraut all wrapped in a buttery crescent ring.
Ingredients:
– 1 package of crescent roll dough
– 8 oz corned beef, thinly sliced
– 4 slices of Swiss cheese
– 1/2 cup of sauerkraut, drained
– 1 tablespoon of Dijon mustard
– 1 egg, beaten (for egg wash)
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F.
2. Roll out crescent dough and separate into triangles.
3. Place a slice of corned beef on the wide end of each triangle, followed by a slice of Swiss cheese and a spoonful of sauerkraut.
4. Fold the dough over the filling, pressing edges to seal.
5. Brush tops with egg wash and sprinkle with salt and pepper.
6. Bake for 18-20 minutes or until golden brown.
Cooking Time: 18-20 minutes
Chicken Alfredo Crescent Ring
Elevate your snack game with this creamy, savory, and visually appealing Chicken Alfredo Crescent Ring. Perfect for parties or a quick lunch.
Ingredients:
– 1 package of refrigerated crescent rolls (8-10 count)
– 1 pound cooked chicken breast, diced
– 1 cup Alfredo sauce
– 1/2 cup shredded mozzarella cheese
– 1/4 cup chopped fresh parsley
Instructions:
1. Preheat oven to 375°F (190°C).
2. Roll out the crescent roll dough and cut into 8-10 triangles.
3. Place a spoonful of cooked chicken on one end of each triangle, leaving a small border around the filling.
4. Drizzle Alfredo sauce over the chicken, followed by a sprinkle of mozzarella cheese.
5. Roll up each triangle, starting from the filled end, and curve into a ring shape.
6. Place rings on a baking sheet lined with parchment paper, leaving about 1 inch of space between each ring.
7. Bake for 12-15 minutes or until golden brown.
Cooking Time: 12-15 minutes
Pepperoni Pizza Crescent Ring
Elevate your snack game with this easy-to-make Pepperoni Pizza Crescent Ring! Perfect for a quick lunch or an afternoon pick-me-up.
Ingredients:
– 1 package of refrigerated crescent rolls
– 1 cup of shredded mozzarella cheese
– 1/2 cup of sliced pepperoni
– 1 tablespoon of olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Roll out the crescent dough on a floured surface to a thickness of about 1/4 inch.
3. Place the shredded mozzarella cheese in the center of the dough, leaving a 1-inch border around it.
4. Arrange the sliced pepperoni over the cheese.
5. Fold the dough over the filling, forming a ring shape. Seal the edges by pressing with a fork.
6. Brush the top with olive oil and sprinkle with salt and pepper to taste.
7. Bake for 12-15 minutes or until golden brown.
Cooking Time: 12-15 minutes
Jalapeño Popper Crescent Ring
Elevate your snack game with this addictive and flavorful treat that combines the spiciness of jalapeños with the flaky goodness of crescent rolls.
Ingredients:
– 1 package of crescent roll dough (8-10 rolls)
– 6-8 jalapeño peppers, sliced
– 1 cup shredded cheddar cheese
– 1/2 cup cream cheese softened
– 1 egg, beaten
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F.
2. Unroll crescent roll dough and separate into triangles.
3. In a small bowl, mix together cream cheese and shredded cheddar cheese.
4. Place a slice of jalapeño on each triangle, leaving a 1/2 inch border around the pepper.
5. Top with a dollop of cream cheese mixture and fold the crescent roll over to form a ring.
6. Brush tops with beaten egg and sprinkle with salt and pepper to taste.
7. Bake for 12-15 minutes or until golden brown.
Cooking Time: 12-15 minutes
Philly Cheesesteak Crescent Ring
Transform classic Philly cheesesteaks into a delicious and easy-to-make ring form using crescent rolls, melted cheese, and savory beef.
Ingredients:
– 1 package of crescent roll dough (8-10 count)
– 1 lb thinly sliced beefsteak (such as ribeye or top round), cooked to desired level
– 1 cup shredded cheddar cheese
– 1/4 cup chopped green bell pepper
– 2 cloves garlic, minced
– Salt and pepper to taste
– 1 tablespoon butter
Instructions:
1. Preheat oven to 375°F (190°C).
2. Roll out crescent dough and separate into triangles.
3. Place 1-2 slices of beef on each triangle, leaving a small border at the top.
4. Sprinkle shredded cheese, bell pepper, and garlic over the beef.
5. Roll up the dough, starting from the wide end, to form a ring shape.
6. Place rings on a baking sheet lined with parchment paper, seam-side down.
7. Dot the tops of each ring with butter.
8. Bake for 15-20 minutes or until golden brown.
Cooking Time: 15-20 minutes
Bacon Ranch Chicken Crescent Ring
Elevate your snack game with this savory and satisfying Bacon Ranch Chicken Crescent Ring recipe. This easy-to-make treat is perfect for parties, potlucks, or just a quick indulgence.
Ingredients:
– 1 package of crescent roll dough (8-count)
– 1/2 cup cooked chicken breast, diced
– 6 slices of bacon, cooked and crumbled
– 1/4 cup ranch seasoning
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F.
2. Unroll the crescent roll dough and separate into triangles.
3. In a small bowl, mix together chicken, bacon, and ranch seasoning.
4. Place about 1/4 cup of the chicken-bacon mixture onto the center of each triangle, leaving a 1/2-inch border around the edges.
5. Fold the dough over the filling to form a ring shape, pressing the edges to seal.
6. Brush the tops with olive oil and sprinkle with salt and pepper to taste.
7. Bake for 12-15 minutes or until golden brown.
Cooking Time: 12-15 minutes
Vegetarian Delight Crescent Ring
A flavorful and aromatic crescent ring filled with the goodness of vegetables, perfect as a snack or light meal.
Ingredients:
– 1 package of croissant dough (homemade or store-bought)
– 1/2 cup finely chopped bell peppers
– 1/2 cup finely chopped mushrooms
– 1/4 cup grated cheddar cheese
– 1 tablespoon olive oil
– Salt and pepper to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Roll out the croissant dough to a thickness of about 1/8 inch (3 mm).
3. In a small bowl, mix together bell peppers, mushrooms, and cheese.
4. Place the mixture along one edge of the dough, leaving a 1-inch (2.5 cm) border on either side.
5. Fold the dough over the filling to form a crescent shape. Press edges to seal.
6. Brush with olive oil and sprinkle with salt and pepper.
7. Bake for 20-22 minutes or until golden brown.
8. Garnish with chopped parsley, if desired.
Cooking Time: 20-22 minutes
Sweet Cinnamon Apple Crescent Ring
Sweet Cinnamon Apple Crescent Ring Recipe
Start your day with a delicious and aromatic breakfast treat – the Sweet Cinnamon Apple Crescent Ring!
Ingredients:
– 1 package of crescent roll dough (8 rolls)
– 2-3 apples, peeled and sliced
– 1/4 cup granulated sugar
– 2 tablespoons unsalted butter, melted
– 1 teaspoon ground cinnamon
– 1/4 teaspoon salt
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Roll out the crescent dough to a large rectangle, about 1/4 inch thick.
3. In a bowl, mix together sliced apples, granulated sugar, melted butter, cinnamon, and salt.
4. Arrange the apple mixture along the center of the dough, leaving a 1-inch border on each side.
5. Roll the dough over the filling, starting from one end. Curve the dough into a crescent shape and place on the prepared baking sheet.
6. Bake for 25-30 minutes or until golden brown.
Serve warm with a cup of coffee or tea for an unbeatable breakfast experience!
Summary
Get ready to elevate your snack game with these 18 delicious crescent ring recipes! From savory options like Cheesy Buffalo Chicken and BBQ Pulled Pork, to sweet treats like Sweet Cinnamon Apple, there’s something for every occasion. Try Pizza Lover’s Crescent Ring for a fun twist on classic pizza, or go veggie-friendly with the Mediterranean Veggie option. With a variety of fillings and flavors to choose from, you’re sure to find a recipe that becomes your new favorite. So why wait? Get baking and enjoy these scrumptious crescent rings!
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