Indulge your sweet tooth with these scrumptious Kraft caramel recipes that are sure to satisfy any craving. From classic treats like cookies and brownies, to creative twists on old favorites like popcorn and cheesecake, there’s something for everyone in this collection of 20 decadent desserts.
Whether you’re a fan of the rich, buttery flavor of Kraft caramel or just looking for a new way to add some excitement to your baking routine, these recipes are sure to please. So go ahead, get creative, and treat yourself (and your friends and family) to a little bit of indulgence with these irresistible sweet treats.
Kraft Caramel Apple Dip
Enjoy a delicious and addictive snack with this simple recipe featuring Kraft caramel, crisp apples, and crunchy pecans.
Ingredients:
– 1 (16 oz) package Kraft Caramel Bits
– 2-3 medium-sized apples, sliced into wedges
– 1/4 cup chopped pecans
– 1 tablespoon butter
Instructions:
1. Preheat the oven to 350°F.
2. Line a baking sheet with parchment paper.
3. Place the caramel bits on the prepared baking sheet and bake for 5-7 minutes, or until melted and smooth.
4. Arrange apple slices on top of the warm caramel.
5. Sprinkle chopped pecans over the apples.
6. Dot the top with butter.
7. Serve immediately and enjoy!
Cooking Time: 10-12 minutes
Kraft Caramel Pretzel Bites
Take a moment to enjoy the perfect blend of caramel and pretzels with these bite-sized treats.
Ingredients:
– 1 bag of Kraft Caramel Bits
– 1 bag of soft pretzels, cut into 1-inch pieces
– 1/4 cup unsalted butter, melted
– 1 teaspoon vanilla extract
– Salt to taste
Instructions:
1. Preheat oven to 200°F (90°C). Line a baking sheet with parchment paper.
2. In a large bowl, melt the caramel bits in the microwave according to package instructions.
3. Add the melted butter and vanilla extract to the caramel. Stir until combined.
4. Add the pretzel pieces to the caramel mixture. Toss until evenly coated.
5. Spread the pretzel mixture onto the prepared baking sheet.
6. Sprinkle with salt to taste.
7. Bake for 1 hour, or until the caramel is set and the pretzels are lightly toasted.
Cooking Time: 1 hour
Kraft Caramel Chocolate Chip Cookies
Get ready to satisfy your sweet tooth with these chewy cookies filled with gooey caramel and rich chocolate chips.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 teaspoon baking soda
– 1 teaspoon salt
– 1 cup unsalted butter, at room temperature
– 3/4 cup granulated sugar
– 1 cup brown sugar
– 2 large eggs
– 2 teaspoons vanilla extract
– 1 cup Kraft Caramel Bits
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk together flour, baking soda, and salt in a medium bowl.
3. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs one at a time.
4. Stir in vanilla extract, then gradually add the flour mixture until just combined.
5. Fold in caramel bits and chocolate chips.
6. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving 2 inches between each cookie.
7. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Kraft Caramel Popcorn Balls
Create a sweet and salty treat with Kraft caramel popcorn balls, perfect for snacking or gift-giving.
Ingredients:
– 1 cup Kraft caramel sauce
– 2 cups popped popcorn (unsalted)
– 1/4 cup white granulated sugar
– 1 tablespoon light corn syrup
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– Confectioners’ sugar, for dusting
Instructions:
1. Line a baking sheet with parchment paper.
2. In a large bowl, combine popcorn and sugar; mix until evenly coated.
3. In a separate bowl, melt caramel sauce in the microwave (30-second intervals, stirring between each interval, until smooth).
4. Pour melted caramel over popcorn mixture; stir until well combined.
5. Add corn syrup, vanilla extract, and salt; mix until smooth.
6. Drop by tablespoonfuls onto prepared baking sheet.
7. Refrigerate for at least 30 minutes or until firm.
8. Dust with confectioners’ sugar before serving.
Cooking Time: None (popcorn already popped)
Kraft Caramel Pecan Pie
Elevate your dessert game with this rich and indulgent Kraft Caramel Pecan Pie recipe! With a gooey caramel filling, crunchy pecans, and a flaky crust, you’ll be hooked from the first bite.
Ingredients:
– 1 package Kraft Graham Cracker Crust
– 1/2 cup granulated sugar
– 1/4 cup light corn syrup
– 1/4 cup melted butter
– 1 cup chopped pecans
– 1 can (14.5 oz) Kraft Caramel Topping
Instructions:
1. Preheat oven to 350°F.
2. Prepare the graham cracker crust according to package instructions.
3. In a medium saucepan, combine sugar, corn syrup, and melted butter. Cook over medium heat, stirring occasionally, until caramel reaches 250°F on a candy thermometer.
4. Remove from heat and stir in chopped pecans. Pour into the prepared crust.
5. Top with Kraft Caramel Topping, spreading evenly.
6. Bake for 25-30 minutes or until caramel is bubbly and golden brown.
Cooking Time: 25-30 minutes
Kraft Caramel Brownie Delight
A rich and decadent dessert that combines the deep flavors of brownies with the sweetness of caramel, perfect for satisfying any sweet tooth.
Ingredients:
– 1 box Kraft Caramel Brownie Mix
– 1 cup whole milk
– 2 large eggs
– 1/4 cup melted butter
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C). Grease an 8-inch square baking pan and line with parchment paper.
2. In a medium bowl, whisk together milk, eggs, melted butter, and vanilla extract until smooth.
3. Add the brownie mix to the wet ingredients and stir until just combined (do not overmix).
4. Pour batter into prepared pan and bake for 35-40 minutes or until a toothpick inserted comes out with a few moist crumbs.
5. Remove from oven and let cool completely in pan.
Cooking Time: 35-40 minutes
Kraft Caramel Cheesecake Bars
Elevate your dessert game with these decadent Kraft Caramel Cheesecake Bars, featuring the perfect blend of creamy cheesecake and gooey caramel.
Ingredients:
– 1 package Kraft Caramel Bits
– 16 oz cream cheese, softened
– 1/2 cup granulated sugar
– 4 large eggs, separated
– 1 tsp vanilla extract
– 1 1/2 cups graham cracker crumbs
– 1/4 cup melted butter
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix crust ingredients and press into a 9×13-inch baking dish.
3. Beat cream cheese until smooth. Add sugar, eggs (one at a time), and vanilla extract; mix well.
4. Pour cheesecake mixture over crust.
5. Sprinkle Kraft Caramel Bits evenly over the top of the cheesecake.
6. Bake for 40-45 minutes or until edges are set and center is slightly jiggly.
7. Let cool completely before cutting into bars.
Cooking Time: 40-45 minutes
Kraft Caramel Rice Krispie Treats
Take a classic Rice Krispie treat and elevate it with the rich flavor of caramel and the crunch of Kraft Caramel bits. This recipe is perfect for anyone who loves the combination of sweet and salty flavors.
Ingredients:
– 3 cups Rice Krispies cereal
– 12 oz (340g) Kraft Caramel bits
– 1 cup (200g) unsalted butter
– 2 cups (400g) marshmallows
– Pinch of salt
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until they are completely melted and the mixture is smooth.
3. Remove from heat and stir in the Rice Krispies cereal until well coated.
4. Fold in the Kraft Caramel bits.
5. Press the mixture into a greased 9×13-inch baking dish.
6. Let cool and cut into bars.
Cooking Time: 10-15 minutes
Kraft Caramel Banana Bread
Moist banana bread infused with the rich flavor of caramel, perfect for a sweet treat or breakfast on-the-go.
Ingredients:
– 1 package Kraft Banana Bread Mix (15.5 oz)
– 1/2 cup unsalted butter, softened
– 2 large ripe bananas, mashed
– 1/4 cup Kraft Caramel Bits
– 2 large eggs
– 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F. Grease a 9×5-inch loaf pan.
2. In a large bowl, combine banana bread mix and softened butter. Mix until well combined.
3. Add mashed bananas, caramel bits, eggs, and vanilla extract. Mix until smooth.
4. Pour batter into prepared loaf pan and bake for 55-60 minutes or until a toothpick inserted in the center comes out clean.
5. Let cool on wire rack for 10 minutes before transferring to a serving plate.
Cooking Time: 55-60 minutes
Kraft Caramel Stuffed French Toast
Start your day with a sweet and indulgent twist on classic French toast, featuring Kraft caramel stuffed inside crispy bread.
Ingredients:
– 4 slices of bread (white or whole wheat)
– 1/2 cup Kraft caramel bits
– 2 large eggs
– 1/2 cup milk
– 2 tablespoons butter, melted
– Cinnamon sugar for dusting (optional)
Instructions:
1. In a shallow dish, whisk together eggs and milk.
2. Heat a non-stick skillet or griddle over medium heat.
3. Dip each bread slice into the egg mixture, coating both sides evenly.
4. Place coated bread slices on the skillet or griddle and cook for 2-3 minutes per side, until golden brown.
5. While French toast is cooking, melt 1 tablespoon of butter in a small saucepan over low heat.
6. Add Kraft caramel bits to the melted butter and stir until smooth and melted.
7. Once French toast is cooked, place on a serving plate and drizzle with caramel sauce.
8. Dust with cinnamon sugar if desired.
Cooking Time: 12-15 minutes
Kraft Caramel Pumpkin Spice Latte
Cozy up with the warm, comforting flavors of fall in this delicious latte recipe featuring Kraft caramel and pumpkin spice.
Ingredients:
– 2 shots strong brewed coffee or espresso
– 1 cup milk (whole, skim, or a non-dairy alternative)
– 1 tablespoon Kraft Caramel syrup
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon pumpkin pie spice
– Whipped cream and pumpkin pie spice for topping (optional)
Instructions:
1. Brew the coffee or espresso according to your preferred method.
2. In a large mug, combine the milk, Kraft Caramel syrup, cinnamon, nutmeg, and pumpkin pie spice. Whisk until well combined.
3. Pour the brewed coffee or espresso into the mug with the milk mixture.
4. Stir gently to combine.
5. Taste and adjust the sweetness or spice level as desired.
Cooking Time:
– Prep time: 2 minutes
– Total time: 5 minutes
Kraft Caramel Ice Cream Topping
Elevate your ice cream game with this classic caramel topping recipe from Kraft! With just a few simple ingredients, you can create a sweet and indulgent treat that’s perfect for any occasion.
Ingredients:
– 1/2 cup Kraft Caramel Ice Cream Topping
– 1/4 cup heavy cream
– 1 tablespoon unsalted butter
Instructions:
1. In a small saucepan, heat the caramel topping over medium heat, stirring occasionally.
2. Once melted and smooth, remove from heat.
3. Stir in the heavy cream and butter until well combined.
4. Let cool slightly before serving.
Cooking Time: 5-7 minutes
Kraft Caramel Peanut Butter Fudge
Create a sweet and indulgent treat with Kraft’s Caramel Peanut Butter Fudge recipe, perfect for satisfying your cravings.
Ingredients:
– 1 (16 oz) package Kraft Caramel Peanut Butter Fudge
– 1 cup heavy cream
– 1 tablespoon unsalted butter
Instructions:
1. Line an 8-inch square baking dish with parchment paper.
2. Remove the fudge from its packaging and place it in the prepared baking dish.
3. Microwave the heavy cream for 30 seconds, or until warm.
4. Pour the warm cream over the fudge and smooth out the top.
5. Dot the top of the fudge with butter.
6. Refrigerate for at least 2 hours or overnight to set.
Cooking Time: 0 minutes (no cooking required)
Kraft Caramel Oatmeal Cookies
These chewy cookies combine the comforting flavors of oatmeal and caramel, perfect for a sweet treat.
Ingredients:
– 2 cups all-purpose flour
– 1 cup rolled oats
– 1/2 cup Kraft Caramel Bits
– 1/2 cup unsalted butter, softened
– 3/4 cup white granulated sugar
– 1/2 cup brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, oats, and salt. Set aside.
3. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla extract.
4. Gradually mix in the flour mixture until just combined.
5. Stir in Kraft Caramel Bits.
6. Drop rounded tablespoonfuls of dough onto prepared baking sheet, about 2 inches apart.
7. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Kraft Caramel Drizzled Donuts
Elevate your donut game with these sweet and sticky treats, featuring Kraft’s rich caramel sauce.
Ingredients:
– 1 package of refrigerated donut dough (12-15 count)
– 1 cup Kraft caramel sauce
– Confectioners’ sugar for dusting
Instructions:
1. Preheat the oil in a deep frying pan or a deep fryer to 350°F.
2. Fry the donuts according to the package instructions, about 2 minutes per side.
3. Remove the donuts from the oil and place them on a paper towel-lined plate to drain excess oil.
4. Melt the caramel sauce in a microwave-safe bowl for 30-second intervals, stirring between each interval until smooth.
5. Dip the cooled donuts into the melted caramel, coating evenly.
6. Dust with confectioners’ sugar before serving.
Cooking Time: 2-3 minutes per batch of donuts
Kraft Caramel Chocolate Fondue
Satisfy Your Sweet Tooth with Kraft Caramel Chocolate Fondue
Create a decadent dessert experience with this easy-to-make fondue recipe using Kraft Caramel and chocolate.
Ingredients:
– 1 package Kraft Caramel Bits (10 oz)
– 1 cup semisweet chocolate chips
– 1/2 cup heavy cream
– 1 tablespoon unsalted butter
– Assorted dipping items: marshmallows, strawberries, graham crackers, bananas, etc.
Instructions:
1. In a medium saucepan, melt the Kraft Caramel Bits over low heat, stirring occasionally.
2. Once melted and smooth, remove from heat.
3. Add the chocolate chips to the caramel and stir until melted and combined.
4. Pour in the heavy cream and butter, whisking until smooth and creamy.
5. Transfer the fondue to a serving bowl or ceramic pot.
6. Arrange your dipping items nearby.
7. Serve warm and enjoy!
Cooking Time: 10-12 minutes (melting time), plus assembly and serving.
Kraft Caramel Coconut Macaroons
These chewy macaroon cookies are infused with the sweet and buttery flavor of Kraft caramel, paired with a hint of coconut. Perfect for a sweet treat or dessert.
Ingredients:
– 1 cup (200g) shredded coconut
– 1/2 cup (100g) sweetened condensed milk
– 1/4 cup (50g) granulated sugar
– 1/4 teaspoon salt
– 1 tablespoon unsalted butter, softened
– 1 teaspoon Kraft caramel bits
– 2 large egg whites
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a medium bowl, combine shredded coconut, sweetened condensed milk, sugar, and salt. Mix until well combined.
3. Add softened butter and mix until a dough forms. Stir in Kraft caramel bits.
4. Beat egg whites until stiff peaks form. Fold into coconut mixture until just combined.
5. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving 2 inches (5 cm) space between each cookie.
6. Bake for 18-20 minutes or until lightly golden brown.
7. Remove from oven and let cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Cooking Time: 18-20 minutes
Kraft Caramel Marshmallow Squares
These Caramel Marshmallow Squares are an easy and indulgent dessert that combines the classic flavors of caramel and marshmallows. With just a few simple ingredients and steps, you’ll be enjoying these gooey treats in no time!
Ingredients:
• 1 package Kraft Caramels (50-60 pieces)
• 1 cup marshmallows
• 1/2 cup graham cracker crumbs
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix together graham cracker crumbs and melted butter until well combined. Press into the bottom of an 8-inch square baking dish.
3. Arrange marshmallows on top of crust.
4. Place caramels in a single layer over marshmallows.
5. Bake for 10-12 minutes or until caramel is melted and marshmallows are toasted.
6. Remove from oven and let cool completely.
Cooking Time: 10-12 minutes
Kraft Caramel Cinnamon Rolls
Sweet Caramel Cinnamon Rolls Recipe
Start your day with a sweet and indulgent treat – our Kraft Caramel Cinnamon Rolls! These soft, buttery rolls are filled with a gooey caramel center and topped with a crunchy cinnamon sugar topping. Perfect for breakfast or brunch.
Ingredients:
– 1 package of Kraft Cinnamon Roll Mix
– 1/4 cup Kraft Caramel Sauce
– 2 tablespoons unsalted butter, melted
– 1 teaspoon ground cinnamon
– Confectioners’ sugar, for dusting (optional)
Instructions:
1. Preheat oven to 375°F.
2. Prepare the Cinnamon Roll Mix according to package instructions.
3. In a small bowl, mix together the caramel sauce and melted butter.
4. Spoon the caramel mixture evenly onto the dough, leaving a 1-inch border around the edges.
5. Roll up the dough tightly and place seam-side down on a baking sheet lined with parchment paper.
6. Sprinkle the top of each roll with cinnamon sugar.
7. Bake for 18-20 minutes or until golden brown.
8. Allow to cool for 5 minutes before serving.
Cooking Time: 18-20 minutes
Kraft Caramel Hot Chocolate
Start your day with a comforting cup of Kraft Caramel Hot Chocolate, infused with the smooth sweetness of caramel.
Ingredients:
– 1 cup milk (whole, 2%, or skim)
– 2 tablespoons Kraft Caramel Syrup
– 1 tablespoon unsweetened cocoa powder
– 1 teaspoon vanilla extract
– 3 cups hot water
– Whipped cream and caramel sauce for topping (optional)
Instructions:
1. In a medium saucepan, heat the milk over medium heat until steaming.
2. Add the Kraft Caramel Syrup, cocoa powder, and vanilla extract. Whisk until smooth and well combined.
3. Gradually add the hot water, whisking continuously to avoid lumps.
4. Bring the mixture to a simmer for 5-7 minutes or until heated through.
5. Remove from heat and pour into mugs.
6. Top with whipped cream and caramel sauce, if desired.
Cooking Time: 5-7 minutes
Summary
Indulge in the sweetest treats with these decadent Kraft caramel recipes. From classic desserts like caramel apple dip and caramel chocolate chip cookies, to creative twists like caramel pretzel bites and stuffed French toast, there’s something for every sweet tooth. Try your hand at making caramel popcorn balls, pecan pie, or cheesecake bars, or get creative with caramel-topped ice cream or peanut butter fudge. Whatever your craving, these recipes are sure to satisfy. Dive in and discover the irresistible charm of Kraft caramel!
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