Often overlooked, but not by us, brisket is a staple in many households across the country. Yet, despite its popularity, the leftovers are often carelessly discarded, resulting in unnecessary food waste. If you want to reduce your household’s ecological footprint and become more strategic with meal planning, check out our expert-approved ways to repurpose leftover brisket below.
Breakfast Skillet
Here’s a mouth-watering breakfast solution for those who love hearty, savory dishes – the leftover brisket breakfast skillet. This recipe is not only packed with flavor but also incredibly versatile, allowing you to customize it by adding any leftover veggies or cheese that suit your taste. What makes this dish truly special is its simplicity in preparation: everything comes together in just one pan, minimizing washing up to a bare minimum.
To get the most out of this skillet, cook your onions on medium heat for as long as possible to bring out their natural sweetness.
Grilled Cheese
Year after year, grilled cheese sandwiches remain a staple in many households across the country. Yet, if you want to give this classic dish an adult twist, incorporating leftover brisket meat is an absolute must-try. The outcome is a satisfying and rich sandwich that will undoubtedly make your mouth water with anticipation.
This indulgent creation requires only four essential ingredients, but we strongly advise using high-quality bread and cheddar or Pepper Jack cheese for the most exceptional taste experience.
Brisket Tacos
Elevate your leftover brisket to a whole new level by transforming it into a delicious evening meal. This taco recipe is a game-changer, guaranteed to please even the pickiest of eaters, as they can customize their own tacos to perfection. While it does require a longer cooking time, don’t be deterred – thanks to the slow cooker, most of this time is hands-off, making it incredibly convenient.
We like serving these tacos with homemade salsa and guacamole for an added touch of freshness and flavor. Simply head over to our recipe page to get started!
Brisket Nachos
Dive into a relaxing Sunday afternoon with a mouth-watering, easy-to-make meal that will satisfy your cravings – Grilled Brisket Nachos are here to delight! They offer the perfect combination of simplicity and versatility, all wrapped up in a delicious bundle of Mexican flavors. To take these nachos to the next level, don’t be shy about loading them up with an assortment of tasty toppings!
Our favorite combinations include adding sliced olives, chives, jalapenos, and a dollop of homemade guacamole for added creaminess. If you’re a fan of heat, consider incorporating some sriracha into the mix for an extra kick.
Smoked Chilli
Surprisingly, this dish is an excellent choice if you’re seeking a new addition to your weekly meal plan. Not only does it boast impressive flavor and value for money, but it can also be cooked using just one pot, making it incredibly convenient. While the ingredient list may seem lengthy at first glance, don’t let that deter you – many of these ingredients are probably already stored in your pantry, waiting to be used.
Twice Baked Potatoes
You may think the humble baked potato is a dull meal option, but pair it with smoked brisket and an abundance of cheese, and you’ll have something truly exceptional. This recipe is ideal for those who crave a relaxed and indulgent lunch, free from the hassle of complicated preparation. The fusion of fontina cheese, parmesan cheese, rich butter, fluffy potatoes, and succulent brisket creates a flavor combination that’s nothing short of decadent.
To achieve the perfect results, make sure to coat the potato generously with olive oil and salt, ensuring that crispy finish that elevates this dish to new heights.
BBQ Pizza
Join us as we challenge traditional pairing norms with a recipe that’s sure to intrigue: BBQ brisket pizza. While it may not be an obvious combination, trust us when we say this sweet and savory union is truly unforgettable. The foundation of this mouth-watering dish lies in a rich, slow-cooked BBQ sauce that’s simply irresistible. This particular recipe utilizes a store-bought convenience – a pre-made pizza shell – along with a bottle of ready-to-use BBQ sauce for added ease.
However, for those willing to invest some extra time and effort, making your own pizza dough from scratch is an experience worth exploring. Not only will it grant you the satisfaction of creating something truly unique, but it also elevates the overall flavor profile of this delicious BBQ brisket pizza.
Brisket Soup
Actually, there’s no need to overcomplicate things when it comes to making a delicious soup during the cold winter months. If you’re feeling under the weather or just want something comforting, this leftover brisket soup is an excellent choice – and it’s surprisingly easy to prepare! In fact, many people believe that creating a great soup requires an abundance of ingredients, but the reality is quite different.
This recipe showcases the beauty of simplicity, requiring only 10 essential ingredients that are probably already stocked in your pantry.
Brisket Spaghetti
Just imagine yourself enjoying a delicious plate of spaghetti, loaded with tender brisket and infused with the rich flavors of fresh herbs. This mouth-watering recipe is not only perfect for using up leftover beef, but it’s also an excellent choice for a quick and easy weeknight family dinner. One of the best things about this dish is that it requires minimal ingredients, yet the quality of those ingredients makes all the difference.
Using high-quality extra-virgin olive oil and kosher salt will elevate the flavors of your brisket spaghetti to new heights, making every bite a delightful experience.
Quesadilla
Bring on the big flavors and satisfying crunch of these mouthwatering brisket quesadillas, perfect for a game-day appetizer that everyone will love. Not only are they an economical option, but this recipe also boasts minimal ingredients that can be easily substituted with items already stocked in your fridge. To elevate this dish to new heights, we suggest tossing the brisket in BBQ sauce, adding a depth of flavor that’s sure to impress even the pickiest eaters.
Whether you’re hosting a party or just need a quick and easy meal solution, these brisket quesadillas are an excellent choice.
Salad
Highlighting its versatility is one of the best things about this brisket salad recipe. Whether you’re in need of a quick and easy meal after a long day or want something light and refreshing, it’s perfect for any occasion. It also works incredibly well as a side dish or starter to elevate your main course. In terms of ingredients, the recipe requires just 1 teaspoon of garlic powder and 1 tablespoon of dried basil.
That being said, we recommend adding a bit more of both to really bring out the flavors. Interestingly, you can also swap out the dried basil for fresh basil if it’s available, which adds an extra layer of authenticity to the dish.
Smoked Brisket Empanadas
Hands down, one of our favorite ways to repurpose leftover brisket is by crafting empanadas (check out ’20 Best Empanada Recipes And Filling Ideas’ for more inspiration). The harmonious union of tender smoked beef (look no further than ’40 Of The Best Smoker Recipes That Are Perfect For Beginners’ for expert guidance) and flaky, buttery pastry is a match made in heaven! We adore making these tasty treats as a fun snack when hosting guests.
To take it to the next level, don’t skimp on the dipping sauce – we’re obsessed with pairing them with a rich and creamy BBQ dip, but feel free to add some heat with a spicy hot-sauce-inspired dip if you prefer!
Brisket Bruschetta
Here’s a take on traditional Italian bruschetta that adds a rich, indulgent twist – every bite of this brisket bruschetta is packed with flavor. Whether you’re hosting an impromptu gathering or just want a tasty snack to munch on, this recipe fits the bill perfectly. One of the best things about it? It requires hardly any ingredients and can be whipped up in no time at all!
To get the most out of this dish, we recommend picking up a crusty loaf of fresh sourdough bread – it makes all the difference. Don’t forget to sprinkle on plenty of cilantro for added depth of flavor.
Mac And Cheese
Reflecting on our culinary journey, we’ve discovered a match made in heaven – mac and cheese paired with tender brisket. While it’s certainly an indulgent combination, it’s one that deserves to be savored rather than consumed every day. For special occasions or weekend getaways from the usual routine, this dish is an ideal choice.
The richness of the creamy sauce, combined with the smoky undertones and four distinct types of cheese – sharp cheddar, Monterey Jack, Pepper Jack, and New York White Cheddar – creates a truly unforgettable flavor profile. Feel free to experiment and add your preferred cheeses to create the perfect blend for your taste buds.
Conclusion
Often underutilized, leftover brisket proves to be a treasure trove of creative possibilities. Its rich flavor can be transformed to suit a variety of international cuisines, from the bold spices of Mexico to the savory sauces of Italy. Whether it’s used in a hearty stew or as an ingredient in a delicious appetizer, leftover brisket is a versatile ingredient that can elevate any meal.
We’re confident that this list has sparked your imagination and encouraged you to think outside the box when it comes to using up your brisket leftovers!
Directions
Choosing a recipe from our curated list is just the beginning. Click on the name of the recipe that catches your eye, and you’ll be directed to the original webpage where it’s hosted. Once there, gather all the necessary ingredients as specified in the recipe instructions. With everything at hand, proceed to cook the dish according to the guidelines provided.
After taking a moment to relish the flavors, don’t forget to share your thoughts – leave a review for others to benefit from your experience.
