Maintaining a balanced diet can be challenging, especially when following specific dietary requirements such as a low FODMAP vegan lifestyle. Fortunately, there is a growing collection of delicious recipes that cater to both needs. This compilation features 20 mouthwatering low FODMAP vegan recipes that are carefully crafted to satisfy your taste buds while supporting a plant-based diet.
Many individuals find it difficult to stick to their vegan diet when recommended to follow a low FODMAP regimen, as traditional vegan recipes may not align with these dietary guidelines. Conversely, those who experience digestive issues related to IBS often find that adopting a low FODMAP approach helps alleviate symptoms.
With the increasing availability of new ingredients and creative recipe combinations, it’s now easier than ever to discover delectable vegan meals that are both low in FODMAPs and made with wholesome, low FODMAP foods. These 20 carefully curated recipes offer the perfect solution for those navigating a low FODMAP vegan lifestyle. Not only do they adhere to the necessary dietary restrictions, but they also promise to deliver rich flavors and textures that will leave you wanting more.
Zucchini Carrot Soup

Low FODMAP Soy-Ginger Tofu Bowls

Taking centre stage at any mealtime, these delectable bowls are not only simple to prepare but also packed with nutrients from their array of fresh vegetables, protein-rich tofu, and an assortment of distinct spices, making them an excellent choice for health-conscious individuals.
Low FODMAP Vegan Shepherd’s Pie

Yearning for a traditional Shepherd’s Pie but with dietary restrictions? You’re in luck! A low FODMAP version of this classic dish has been created, and it’s not only delicious but also remarkably easy to prepare.
Low FODMAP Brownies (Vegan Option)

Looking for a sweet indulgence that’s not only scrumptious but also suitable for vegans? These delightful treats are perfect for any time of day, whether you’re unwinding after dinner or need a mid-day pick-me-up. They make an excellent choice as an afternoon snack or a satisfying treat to cap off your evening.
Low FODMAP Lasagne

Here’s a hearty recipe that fits multiple dietary requirements: gluten-free, vegan, and low in FODMAPs. It’s a satisfying meal that your entire family will love.
No-Bake Oatmeal Chocolate Chip Energy Bites

Unlocking a world of versatility in just a few simple steps, these energy bites can be easily customized to suit your tastes. Swap the chocolate for an assortment of fresh fruits such as berries or sliced apples, and enjoy them as a healthy snack throughout the week. With their convenient size and easy-to-make recipe, it’s no wonder they’ve become a favorite among health enthusiasts. Get the Recipe
Low FODMAP Vegan Falafel

Looking for a tasty and convenient meal option? This vegan falafel recipe has got you covered. Made without any onions or garlic, it’s a great choice for those who want to avoid these ingredients. Plus, it’s easy to make and can be served in a variety of ways, such as in a rice bowl for a filling and flavorful meal.
Easy Chilaquiles

Crafting a delicious breakfast option that caters to various dietary needs can be a challenge. Fortunately, these easy chilaquiles are not only perfect for a morning meal but also happen to be gluten-free, vegan, and low in FODMAPs. The absence of eggs is hardly noticeable, making them an excellent alternative for those who follow a plant-based diet or have specific dietary requirements.
Caramelised Banana with Low FODMAP Porridge

Often sought after for its soothing warmth, a perfectly cooked bowl of oatmeal can be an ideal way to start the day. Oatmeal, or porridge as it’s commonly known in many parts of the world, is not only delicious but also provides several health benefits when prepared with the right ingredients. One such ingredient that pairs exceptionally well with oatmeal is banana, which happens to be a great low FODMAP fruit option for those looking to manage their dietary intake.
The sweetness and comforting texture of caramelized banana slices make them an excellent addition to this breakfast dish.
Low FODMAP Vegan Lentil Curry

Often overlooked for their rich nutritional value and versatility in cooking, lentils are an excellent choice for a FODMAP-friendly meal option. This vegan lentil curry stands out from traditional creamy curries by providing a gentler digestive experience without compromising on flavor.
Gluten Free Teriyaki Tofu

Savoring the flavors of Asia without the gluten or high FODMAPs, this mouth-watering teriyaki tofu is a fantastic option for a quick and easy dinner that you can enjoy multiple times throughout the week. For an alternative twist, consider swapping out the tofu with tempeh to create another tasty version.
Low FODMAP Eggplant and Herbed Millet Veggie Burgers

Building on the trend of plant-based eating, these homemade dairy-free veggie burgers offer a delicious alternative to traditional beef patties. They’re not only easy to prepare but also packed with nutrients and taste buds-pleasing flavors.
Spicy Baked Potato Wedges

Not only are these spicy baked potato wedges a delicious addition to any meal, but they’re also remarkably easy to make and cater to a variety of dietary needs. Being low FODMAP and vegan-friendly makes them an excellent option for those with specific requirements or preferences. Whether you’re in the mood for a snack or looking to complement your main course with a tasty side dish, these wedges are sure to satisfy your cravings.
Serve them up with a fresh salad for a well-rounded and satisfying meal.
Vegan Oatmeal Pancakes w/ Cinnamon Orange Syrup

Savoring the flavors of a delicious breakfast, these vegan oatmeal pancakes are elevated by a sweet and tangy cinnamon orange syrup sauce, guaranteed to put a smile on your face and leave your taste buds singing with delight.
Easy Healthy Pasta with Crispy Rosemary Chickpeas

With its delightful combination of flavors and textures, this nutritious pasta dish is a true delight. Made with crunchy rosemary-seasoned chickpeas that add a satisfying crunch to each bite, it’s not only easy to make but also rich in protein and fiber. Whether you’re looking for a quick and easy meal or simply seeking to incorporate more healthy options into your diet, this low FODMAP pasta recipe is an excellent choice to enjoy at home.
Low FODMAP Veggie Dip

You can now indulge in your favorite vegetables with this delicious low-FODMAP veggie dip. Perfect for snacking or as an appetizer at parties, it’s also great on sandwiches and other savory dishes.
20 Low FODMAP Vegan Recipes
Often overlooked in the world of culinary delights, low FODMAP options have become increasingly popular as individuals strive for balance between flavor and digestive well-being. Our collection boasts 20 mouthwatering recipes that cater to this specific dietary need, all while embracing a plant-based lifestyle. These delectable dishes are crafted to support a low FODMAP diet, ensuring that your taste buds are satisfied without compromising on nutritional value.
Whether you’re in the mood for lunch or a main course, our carefully curated selection features American-inspired cuisine with a twist.
Recipes
Join the culinary world of low FODMAP recipes, where flavors and textures come together in harmony. Here are some mouth-watering dishes that cater to this dietary requirement: Zucchini Carrot Soup, Low FODMAP Soy-Ginger Tofu Bowls, Low FODMAP Vegan Shepherd’s Pie, and more. From comforting lasagnes to innovative energy bites, these recipes showcase the diversity of low FODMAP cuisine.
Explore the collection, which includes dishes such as Low FODMAP Brownies, a vegan option for those with dietary restrictions. Additional highlights include No-Bake Oatmeal Chocolate Chip Energy Bites, Low FODMAP Vegan Falafel, and Skillet Veggie Quinoa Enchilada Bake, all of which demonstrate the versatility of low FODMAP cooking.
Instructions
When deciding which dish to attempt, consider selecting one that aligns with your current skill level or dietary preferences. Next, make sure you have all the necessary ingredients on hand by consulting the recipe’s list. Finally, follow the instructions carefully to ensure a successful outcome and savor the fruits of your labor!





