20 Delicious No Bake Cookie Recipes for Easy Treats

Are you tired of spending hours in the kitchen baking cookies only to have them turn out dry and crumbly? Look no further! No-bake cookies are the perfect solution for busy bakers or those who just want a quick and easy treat. With a few simple ingredients and some creative mixing, you can whip up a batch of delicious no-bake cookies in no time.

In this article, we’ll be sharing 20 scrumptious no-bake cookie recipes that are sure to satisfy your sweet tooth. From classic chocolate oatmeal cookies to peanut butter no bakes, coconut macaroons, and even healthy options like almond butter cookies, there’s something for everyone. Whether you’re a vegan, gluten-free, or just looking for a quick treat, these no-bake cookie recipes have got you covered.

Classic No Bake Chocolate Oatmeal Cookies

Classic No Bake Chocolate Oatmeal Cookies
Satisfy your sweet tooth with these easy-to-make no-bake chocolate oatmeal cookies that are perfect for a quick treat or snack.

Ingredients:

– 2 cups rolled oats
– 1 cup creamy peanut butter
– 1/2 cup unsalted butter, softened
– 1/4 cup confectioners’ sugar
– 1 teaspoon vanilla extract
– 1 cup semi-sweet chocolate chips
– Pinch of salt

Instructions:

1. In a large mixing bowl, combine oats, peanut butter, and butter until smooth.
2. Stir in confectioners’ sugar and vanilla extract.
3. Melt chocolate chips in a microwave-safe bowl for 30-second intervals, stirring between each interval, until smooth.
4. Fold melted chocolate into the oat mixture until well combined.
5. Drop by spoonfuls onto a parchment-lined baking sheet or plate.
6. Refrigerate for at least 2 hours to set.

Cooking Time: None (no-bake)

Yield: Approximately 12-15 cookies

Peanut Butter No Bake Cookies

Peanut Butter No Bake Cookies
Get ready to satisfy your sweet tooth with these classic no-bake treats that are easy to make and require no cooking!

Ingredients:

– 2 cups rolled oats
– 1 cup creamy peanut butter
– 1/2 cup honey
– 1/4 cup chopped dark chocolate chips
– 1/4 teaspoon salt
– 1 tablespoon vanilla extract

Instructions:

1. In a large mixing bowl, combine the oats, peanut butter, and honey. Mix until smooth.
2. Stir in the chocolate chips and salt until well combined.
3. Drop rounded tablespoonfuls of the mixture onto a piece of parchment paper or a silicone mat.
4. Refrigerate for at least 30 minutes to set.
5. Enjoy your delicious no-bake cookies!

Cooking Time: None! These cookies don’t require any cooking, making them perfect for a quick treat.

No Bake Coconut Macaroons

No Bake Coconut Macaroons
These chewy coconut macaroons are a classic dessert that can be prepared without baking, making them perfect for hot summer days or when you’re short on time. With just a few ingredients and simple steps, you’ll have a batch of delicious treats in no time.

Ingredients:

– 1 1/2 cups unsweetened shredded coconut
– 1/2 cup confectioners’ sugar
– 1/4 cup sweetened condensed milk
– 1/4 teaspoon salt
– 1 tablespoon vanilla extract
– 8 ounces cream cheese, softened

Instructions:

1. In a large bowl, combine the coconut, confectioners’ sugar, and salt.
2. In a separate bowl, mix together the sweetened condensed milk and vanilla extract.
3. Add the sweetened condensed mixture to the coconut mixture and stir until well combined.
4. Fold in the softened cream cheese until a dough forms.
5. Use a cookie scoop or spoon to drop rounded balls of the dough onto a parchment-lined baking sheet.
6. Refrigerate for at least 2 hours or overnight before serving.

Cooking Time: None, as these macaroons are no-bake!

Healthy No Bake Almond Butter Cookies

Healthy No Bake Almond Butter Cookies
A deliciously healthy twist on traditional cookies, these no-bake treats are made with wholesome ingredients and require minimal effort. Perfect for a quick snack or dessert option.

Ingredients:

– 2 tablespoons almond butter
– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup honey
– 1/4 cup chopped dark chocolate chips (at least 70% cocoa)
– Pinch of salt
– Optional: chopped nuts or shredded coconut for added texture

Instructions:

1. In a large mixing bowl, combine almond butter and peanut butter until smooth.
2. Add honey and mix until well combined.
3. Stir in oats and chocolate chips until a dough forms.
4. Add salt and any optional add-ins (nuts or coconut).
5. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
6. Scoop tablespoon-sized balls of dough onto a parchment-lined baking sheet.
7. Refrigerate for an additional 15-20 minutes before serving.

Cooking Time: None, as these cookies are no-bake!

No Bake Chocolate Chip Cookie Dough Bites

No Bake Chocolate Chip Cookie Dough Bites
A sweet treat that’s perfect for satisfying your cookie cravings without turning on the oven! These bite-sized morsels are easy to make and require only a few ingredients.

Ingredients:

– 1 cup creamy peanut butter
– 1/2 cup confectioners’ sugar
– 1/4 cup unsalted butter, softened
– 1 teaspoon vanilla extract
– 1 cup semi-sweet chocolate chips
– 1/2 cup rolled oats
– Pinch of salt

Instructions:

1. In a large mixing bowl, combine peanut butter, confectioners’ sugar, and butter. Mix until smooth.
2. Stir in vanilla extract.
3. Gradually add in chocolate chips, mixing until well combined.
4. Fold in oats and salt.
5. Cover the mixture and refrigerate for at least 30 minutes to allow it to firm up.
6. Use a small cookie scoop or your hands to form the mixture into bite-sized balls.
7. Store in an airtight container in the refrigerator for up to 1 week.

Cooking Time: None! These no-bake bites are ready to enjoy as soon as they’re formed.

Vegan No Bake Snickerdoodle Cookies

Vegan No Bake Snickerdoodle Cookies
These chewy, cinnamon-spiced cookies are a perfect treat for hot summer days when you don’t want to heat up the kitchen. Made with simple ingredients and no baking required, they’re quick to prepare and deliciously satisfying.

Ingredients:

– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup maple syrup
– 1/4 cup coconut oil
– 1 teaspoon vanilla extract
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1 tablespoon chia seeds (optional)

Instructions:

1. In a large mixing bowl, combine oats, peanut butter, maple syrup, and coconut oil. Mix until smooth.
2. Add vanilla extract, cinnamon, and salt. Mix well.
3. If desired, stir in chia seeds.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes or overnight to allow the mixture to set.
5. Once set, use a cookie scoop or spoon to form balls of dough. You should end up with around 12-15 cookies.

Cooking Time: None! These no-bake cookies are ready in just a few minutes of prep time.

No Bake Lemon Snowball Cookies

No Bake Lemon Snowball Cookies
Brighten up your snack time with these creamy, citrusy treats that require no baking!

Ingredients:

– 1 1/2 cups rolled oats
– 1 cup confectioners’ sugar
– 1/2 cup unsalted butter, softened
– 1 tablespoon lemon juice
– 1 teaspoon vanilla extract
– Pinch of salt

Instructions:

1. In a large mixing bowl, combine oats, confectioners’ sugar, and salt.
2. Add the softened butter and mix until a dough forms.
3. Stir in lemon juice and vanilla extract.
4. Use your hands to shape the dough into small balls, about 1 inch in diameter.
5. Roll each ball in additional confectioners’ sugar to coat.
6. Place the snowballs on a baking sheet lined with parchment paper.
7. Refrigerate for at least 30 minutes or until firm.

Cooking Time: None! These cookies are no-bake, so simply store them in an airtight container in the refrigerator for up to 5 days.

Quick No Bake Banana Cookies

Quick No Bake Banana Cookies
Enjoy a delicious and healthy treat with these no-bake banana cookies that require minimal preparation time. Perfect for busy days or as a quick snack, these chewy bites are made with ripe bananas, oats, and peanut butter.

Ingredients:

– 3-4 ripe bananas
– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup honey
– 1/4 teaspoon salt
– Optional: chocolate chips, chopped nuts, or shredded coconut for added flavor

Instructions:

1. In a blender or food processor, mash the bananas until smooth.
2. Add oats, peanut butter, honey, and salt to the blender. Blend until well combined.
3. Drop rounded tablespoonfuls of the mixture onto a parchment-lined plate or tray.
4. Refrigerate for at least 30 minutes to set.
5. Store in an airtight container in the refrigerator for up to 5 days.

Cooking Time: None (no-bake)

No Bake Double Chocolate Cookies

No Bake Double Chocolate Cookies
These indulgent treats are perfect for satisfying your chocolate cravings without heating up the kitchen. With just a few simple ingredients, you can whip up a batch of chewy, gooey, and utterly irresistible cookies in no time.

Ingredients:

– 1 cup rolled oats
– 1 cup unsweetened cocoa powder
– 1/2 cup creamy peanut butter
– 1/4 cup honey
– 1/4 cup chopped dark chocolate chips (at least 60% cocoa)
– 1 tablespoon vanilla extract
– Pinch of salt

Instructions:

1. In a large mixing bowl, combine oats, cocoa powder, and salt.
2. In a separate bowl, mix peanut butter, honey, and vanilla extract until smooth.
3. Add the peanut butter mixture to the dry ingredients and stir until well combined.
4. Fold in the chopped dark chocolate chips.
5. Scoop tablespoon-sized balls of dough onto a parchment-lined baking sheet or plate.
6. Refrigerate for at least 30 minutes to set before serving.

Cooking Time: None! These no-bake cookies are ready in just a few hours after preparation.

No Bake Pumpkin Spice Cookies

No Bake Pumpkin Spice Cookies
These chewy cookies are perfect for the fall season, with a warm pumpkin spice flavor and no baking required. They’re easy to make and require just a few ingredients.

Ingredients:

– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup honey
– 1/4 cup chopped walnuts (optional)
– 1 tablespoon pumpkin puree
– 1 teaspoon vanilla extract
– Pinch of salt
– Whipped cream and additional chopped nuts for topping (optional)

Instructions:

1. In a large mixing bowl, combine oats, peanut butter, honey, and salt. Mix until well combined.
2. Stir in pumpkin puree, vanilla extract, and chopped walnuts (if using).
3. Cover the mixture and refrigerate for at least 30 minutes to allow it to firm up.
4. Scoop tablespoon-sized balls of the mixture onto a plate or tray. Refrigerate for an additional 15-20 minutes before serving.

Cooking Time: None! These no-bake cookies are ready to go in just over an hour.

Gluten-Free No Bake Peanut Butter Cookies

Gluten-Free No Bake Peanut Butter Cookies
Enjoy these deliciously chewy and peanut buttery treats without the hassle of baking! These no-bake cookies are perfect for a quick snack or dessert that’s also gluten-free.

Ingredients:

– 2 cups rolled oats
– 1 cup creamy natural peanut butter
– 1/2 cup honey
– 1/4 cup chia seeds
– 1/4 teaspoon salt
– 1 tablespoon vanilla extract
– 1 cup chocolate chips (gluten-free)

Instructions:

1. In a large bowl, combine oats, peanut butter, and honey. Mix until well combined.
2. Stir in chia seeds and salt.
3. Add vanilla extract and mix until smooth.
4. Fold in chocolate chips.
5. Cover the mixture and refrigerate for at least 30 minutes to allow it to set.
6. Once set, use a cookie scoop or spoon to form into desired shapes.
7. Store cookies in an airtight container in the refrigerator for up to 5 days.

Cooking Time: None (no-bake!)

No Bake Maple Pecan Cookies

No Bake Maple Pecan Cookies
A sweet and crunchy treat that’s perfect for any time of the year, these no-bake maple pecan cookies are easy to make and require just a few ingredients.

Ingredients:

– 2 cups rolled oats
– 1 cup creamy peanut butter
– 1/2 cup maple syrup
– 1/4 cup chopped pecans
– 1 tablespoon honey
– Pinch of salt

Instructions:

1. In a large bowl, combine the oats and peanut butter. Mix until well combined.
2. Add in the maple syrup, honey, and salt. Mix until smooth.
3. Stir in the chopped pecans.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the mixture to set.
5. Once set, use a cookie scoop or spoon to form the mixture into balls. You should end up with around 12-15 cookies.
6. Store the cookies in an airtight container in the refrigerator for up to 1 week.

Cooking Time: None! These no-bake cookies are ready when you need them.

No Bake Mint Chocolate Cookies

No Bake Mint Chocolate Cookies
These bite-sized treats are perfect for hot summer days when you want a sweet and cooling snack without heating up your kitchen. With just a few simple ingredients, you can whip up a batch of these delicious no-bake cookies in no time!

Ingredients:

– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup confectioners’ sugar
– 1/4 cup unsalted butter, softened
– 1 teaspoon peppermint extract
– 1 cup semisweet chocolate chips
– 1 cup crushed Oreo cookies (optional)

Instructions:

1. In a large mixing bowl, combine oats, peanut butter, confectioners’ sugar, and butter. Mix until smooth.
2. Stir in peppermint extract.
3. Melt chocolate chips in the microwave or in a double boiler. Allow to cool slightly.
4. Fold melted chocolate into oat mixture until well combined.
5. Drop by tablespoonfuls onto a parchment-lined baking sheet or tray.
6. Refrigerate for at least 30 minutes to set.
7. If desired, roll in crushed Oreo cookies before serving.

Cooking Time: None! These no-bake cookies are ready in just a few hours of refrigeration time.

No Bake Raspberry Thumbprint Cookies

No Bake Raspberry Thumbprint Cookies
A sweet and tangy treat that’s perfect for warm weather, these no-bake cookies are a refreshing twist on the classic thumbprint cookie. With a hint of raspberry flavor and a crunchy oat topping, you’ll be hooked from the first bite.

Ingredients:

– 1 1/2 cups rolled oats
– 1 cup creamy peanut butter
– 1/2 cup confectioners’ sugar
– 1/4 cup unsalted butter, softened
– 1 teaspoon vanilla extract
– 1 cup fresh raspberries, mashed
– Pinch of salt
– Optional: chopped nuts or shredded coconut for topping

Instructions:

1. In a large bowl, combine oats, peanut butter, confectioners’ sugar, and butter. Mix until smooth.
2. Stir in vanilla extract and mashed raspberries.
3. Cover the mixture and refrigerate for at least 30 minutes to allow it to set.
4. Use a small cookie scoop or your hands to shape the mixture into balls, about 1 inch in diameter.
5. Place a small indentation in the center of each ball using your thumb or a spoon.
6. Chill the cookies in the refrigerator for another 15-20 minutes before serving.

Cooking Time: None! These no-bake cookies are ready to enjoy in just a few hours.

No Bake Salted Caramel Cookies

No Bake Salted Caramel Cookies
Enjoy a sweet and salty twist on traditional cookies with this no-bake recipe that requires only a few ingredients and minimal effort. Perfect for hot summer days or as a quick dessert option, these chewy treats are sure to satisfy your cravings.

Ingredients:

– 1 cup graham cracker crumbs
– 1/2 cup unsalted butter, softened
– 1 cup powdered sugar
– 1/2 cup caramel sauce (homemade or store-bought)
– 1 teaspoon vanilla extract
– Pinch of salt
– Optional: chopped nuts or sea salt for garnish

Instructions:

1. In a medium bowl, combine graham cracker crumbs and softened butter until well mixed.
2. Stir in powdered sugar until a dough forms.
3. Add caramel sauce, vanilla extract, and salt. Mix until smooth.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow mixture to set.
5. Scoop tablespoon-sized balls of dough onto a parchment-lined baking sheet.
6. Refrigerate for an additional 15-20 minutes before serving.

Cooking Time: None! These cookies are no-bake, so you can enjoy them straight from the refrigerator.

No Bake White Chocolate Cranberry Cookies

No Bake White Chocolate Cranberry Cookies
These chewy cookies are a perfect blend of sweet and tangy, with the creaminess of white chocolate and the tartness of cranberries. They’re easy to make and require no baking – just mix and chill!

Ingredients:

– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup honey
– 1/4 cup white chocolate chips
– 1/2 cup dried cranberries
– 1 tablespoon vanilla extract
– Pinch of salt

Instructions:

1. In a large bowl, combine oats, peanut butter, and honey. Mix until smooth.
2. Stir in white chocolate chips until melted and well combined.
3. Fold in cranberries and vanilla extract.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow mixture to set.
5. Use a cookie scoop or spoon to form balls, about 1 inch in diameter.
6. Place on a parchment-lined baking sheet and refrigerate for an additional 15-20 minutes.

Cooking Time: None! These cookies are no-bake.

No Bake Matcha Green Tea Cookies

No Bake Matcha Green Tea Cookies
Bring the refreshing taste of Japan to your cookie jar with these no-bake matcha green tea cookies. These soft and chewy treats are perfect for a quick snack or dessert.

Ingredients:

– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup honey
– 1 tablespoon matcha powder
– 1/4 teaspoon vanilla extract
– Pinch of salt
– Chopped nuts or shredded coconut for garnish (optional)

Instructions:

1. In a large mixing bowl, combine oats, peanut butter, and honey. Mix until well combined.
2. Add matcha powder, vanilla extract, and salt. Mix until smooth.
3. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the mixture to firm up.
4. Once firm, use a cookie scoop or spoon to form cookies. Place on a baking sheet lined with parchment paper.
5. Refrigerate for an additional 15-20 minutes to set.
6. Serve chilled and garnish with chopped nuts or shredded coconut if desired.

Cooking Time: None! These no-bake cookies are ready in under 30 minutes.

No Bake Hazelnut Espresso Cookies

No Bake Hazelnut Espresso Cookies
A rich and decadent treat that combines the flavors of hazelnuts and espresso without any baking required! These chewy cookies are perfect for a quick pick-me-up or as a thoughtful gift.

Ingredients:

– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup confectioners’ sugar
– 1 tablespoon hazelnut spread
– 1 teaspoon instant espresso powder
– 1/4 teaspoon salt
– 1/2 cup chopped hazelnuts
– 1/4 cup chocolate chips (optional)

Instructions:

1. In a large mixing bowl, combine oats, peanut butter, confectioners’ sugar, and hazelnut spread. Mix until smooth.
2. Add espresso powder and salt; mix well.
3. Fold in chopped hazelnuts and chocolate chips (if using).
4. Cover the mixture and refrigerate for at least 30 minutes to set.
5. Use a cookie scoop or spoon to form the mixture into balls, about 1 inch in diameter.
6. Place the cookies on a parchment-lined baking sheet or tray.
7. Refrigerate for an additional 30 minutes before serving.

Cooking Time: None! These no-bake cookies are ready to enjoy as soon as they’re formed.

No Bake Cinnamon Roll Cookies

No Bake Cinnamon Roll Cookies
Satisfy your sweet tooth with these soft, chewy cookies that taste like fresh-baked cinnamon rolls without the need for an oven. Perfect for a quick dessert or snack, they’re also easy to make and require just 5 minutes of prep time.

Ingredients:

– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup honey
– 1/4 cup chopped walnuts (optional)
– 1 teaspoon ground cinnamon
– Pinch of salt

Instructions:

1. In a large bowl, combine oats, peanut butter, and honey. Mix until smooth.
2. Stir in chopped walnuts, if using.
3. Add cinnamon and salt; mix well.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow mixture to firm up.
5. Once firm, use a cookie scoop or spoon to form balls, about 1 inch in diameter. Place on a baking sheet lined with parchment paper.

Cooking Time: None! These cookies are no-bake, so simply store them in an airtight container at room temperature for up to 5 days.

No Bake Funfetti Birthday Cake Cookies

No Bake Funfetti Birthday Cake Cookies
Bring joy to any birthday celebration with these easy-to-make, no-bake funfetti cookies that capture the essence of a classic birthday cake. With just a few simple ingredients and steps, you can create a delightful treat that’s perfect for sharing or enjoying all to yourself!

Ingredients:

– 1 cup rolled oats
– 1/2 cup creamy peanut butter
– 1/4 cup powdered sugar
– 1/4 cup sweetened condensed milk
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1 cup funfetti sprinkles
– 1/4 cup crushed graham crackers (optional)

Instructions:

1. In a large mixing bowl, combine oats, peanut butter, powdered sugar, and sweetened condensed milk. Mix until smooth.
2. Stir in vanilla extract and salt.
3. Fold in funfetti sprinkles.
4. If desired, stir in crushed graham crackers for an extra crunch.
5. Cover the mixture and refrigerate for at least 30 minutes to allow it to set.
6. Once set, use a cookie scoop or spoon to portion out the cookies onto parchment paper.

Cooking Time: None! These no-bake cookies are ready to go straight from the fridge.

Enjoy your delicious No Bake Funfetti Birthday Cake Cookies!

Summary

Looking for a sweet treat that’s easy to make? Look no further! This collection of 20 delicious no-bake cookie recipes has got you covered. From classic chocolate chip to creative flavor combinations like lemon snowball and raspberry thumbprint, there’s something for everyone. Plus, many of these recipes are vegan, gluten-free, or made with healthy ingredients, making them perfect for special diets. Whether you’re a busy bee or just looking for a quick dessert fix, these no-bake cookie recipes are the perfect solution.

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