Among the many ways to celebrate Queen Elizabeth II’s remarkable milestone, cooking up some traditional British treats is an excellent way to join in the fun. These incredible Platinum Jubilee recipes are not only impressive but also perfect for large gatherings and crowds. With their quintessential British flavors and classic presentation, they’re sure to be a hit at any celebration.
Although the official date of the Jubilee was February 6th, there’s no reason why you can’t extend the festivities throughout the year. In fact, it’s a great excuse to throw a backyard party or gathering that your friends and family will love. From delectable cold buffet appetizers to show-stopping desserts that are as sweet as they are visually appealing, this list has something for everyone.
And don’t worry if you’re not hosting a large-scale event – these Platinum Jubilee recipes are just as perfect for intimate gatherings or small get-togethers. Whether you’re looking to add some British flair to your next dinner party or simply want to try out some new flavors, this collection is sure to inspire and delight.
30 Best Recipes For The Queen’s Platinum Jubilee
Platinum Jubilee Trifle
Highlighting the majesty of British desserts, trifles stand out as a show-stopping treat for any celebration. And this particular recipe is fit for royalty. The combination of sweet strawberries, tangy lemon posset, and crunchy amaretti crumble creates a delightful harmony of flavors in each layer. What’s more, this trifle recipe is surprisingly easy to prepare, requiring minimal expertise in the kitchen.
I appreciate that it’s also presented in individual portions, making them visually appealing as well as convenient to serve – perfect for special occasions or everyday treats.
Platinum Jubilee Cupcakes
Looking closely at these sweet treats, it’s clear that they’re an excellent choice for parties due to their hassle-free serving style, eliminating the need for cake-cutting altogether. Beyond their scrumptious jammy filling and delicate vanilla buttercream, these cupcakes have a charming similarity to traditional Victoria sponges, albeit on a smaller scale.
The vibrant combination of red, white, and blue colors perfectly captures the festive spirit, while the delightful flavors make them an ideal choice for any celebration, be it the Platinum Jubilee or a birthday party, they’re sure to bring joy and delight to all who partake!
Union Jack Traybake Cake
Vibrant desserts are always a highlight of any celebration, and the Platinum Jubilee is no exception. To create a stunning centerpiece for your dessert spread, consider making a traybake cake that’s as visually striking as it is delicious. Start by using vanilla cake and vanilla buttercream as your base, then use fresh strawberries, raspberries, and blueberries to create a patriotic Union Jack design – it’s surprisingly easy to achieve!
Despite its impressive appearance, this recipe is deceptively simple to make, and the end result is not only beautiful but also incredibly tasty.
Mary Berry’s Fruit Scones
Gathering inspiration from the quintessential British culture, Mary Berry is revered as unofficial royalty in the UK, particularly when it comes to traditional baked goods like fruit scones. Characterized by their crumbly texture and buttery flavor, these delightful treats are a staple of afternoon tea and a personal favorite of mine. Ideally, they should be perfectly round in shape, boasting chewy sultanas and currants for added sweetness and texture.
When served with clotted cream and jam, the experience is nothing short of divine, making them an absolute must-try.
Little Coronation Chicken Pies
Versatile Coronation chicken pies make perfect additions to your Platinum Jubilee celebration. The beauty of this recipe lies in its prep-ahead convenience – you can prepare the chicken filling in advance, making day-of assembly effortless.To create these delightful hand pies, line a muffin tin with ready-made pastry and then fill them generously with the prepared chicken mixture. As they bake, they’ll emerge as fantastic finger foods, ideal for picnics or buffet tables.
Cherries Jubilee
Warm up to the delightful taste of Cherries Jubilee, a delectable dessert that’s both straightforward and scrumptious. With only a few simple ingredients, this luscious cherry sauce will be prepared in no time, ready to indulge in at your leisure. Serve it over a scoop of creamy vanilla ice cream for an unbeatably royally good experience.
Little Smokies Wrapped in Bacon
Yesterday, when thinking about pigs in blankets, most of us might imagine cocktail sausages wrapped in crescent rolls. However, across the Atlantic in the UK, they take a different approach by wrapping their links in bacon! The combination of these two contrasting elements is what makes this dish so perfect – it’s that salty-sweet mouthful that we all crave.
And if you were to travel to the other side of the world, you’d likely find these tasty treats at almost every celebration from Christmas to Easter.
The Queen’s Platinum Jubilee Trifle
You can almost hear the fanfare and celebrations with The Queen’s Platinum Jubilee trifle, a truly regal dessert. Its layers are nothing short of stunning, with each component working together in harmony to create a divine flavor experience! It begins with a rich lemon curd, perfectly complemented by the tender texture of Swiss roll and a layer of zesty citrus jelly.
The showstopper continues to shine with its topping of luscious creamy custard and crunchy amaretti biscuits, adding a delightful textural contrast. But that’s not all – a fresh mandarin orange coulis is poured over the biscuits, followed by an abundance of luscious cream as the final layer. And if that weren’t enough, you’ll finish it off with studded chocolate bark resembling a crown, elevating this trifle to true showstopper status. Wow indeed!
Quorn’s Vegan Smoky Ham-Free and Chicken-free Slices
Just like traditional sandwiches, these teatime finger foods offer a versatile option for vegans who crave something a bit more substantial. Sandwiches are often perceived as an easy dish to prepare in large quantities, and making them vegan-friendly is simpler than you might assume.Simply layer your preferred meat- and dairy-free ingredients with an abundance of pesto and peppers for a delicious treat. Yum! Go to Recipe
Cucumber Sandwich
Bringing classic teatime treats into the comfort of your own home is easier than you think. To create delicious cucumber sandwiches, you’ll need just a few basic ingredients: cucumbers, cream cheese, butter, and white bread. While these staples are the foundation for this recipe, it’s the additional elements that really elevate them to new heights. With a couple of extra ingredients, you can add an extra layer of flavor and make your taste buds swoon.
Diamond Jubilee Pavlova
Bringing a touch of British charm to your desserts is easy with this Union Jack-inspired pavlova recipe. Named after the Queen’s 60th anniversary, but equally fitting for her 70th celebration, this fancy dish is sure to impress your guests. One of the standout features of this pavlova is its clever use of hidden bananas within the filling, which perfectly balance the sweetness with the tangy cream and sweet berries.
The result is a dessert that’s both crispy and creamy, making it an ideal choice for any garden party or summer gathering.
Deviled Eggs
Undoubtedly, deviled eggs hold a special place in American appetizer culture. However, their popularity wanes across the Atlantic. This being said, they’re worth trying out, and since the British do enjoy hard-boiled eggs, I believe it’s still fitting for this theme. To give these eggs an extra touch of royalty, we’ve incorporated a few secret ingredients that will elevate them to new heights.
Vegan Strawberries and Cream Puffs
Elevate your dessert game with these stunning vegan cream puffs that require only five ingredients. The best part? They’re entirely free from animal products, making them a great option for those who follow a plant-based diet. Of course, these cream puffs aren’t traditional by any means, but they’re made with a clever substitute: vegan puff pastry. This ingredient swap not only simplifies the recipe but also makes it more accessible to a wider range of bakers.
The process is surprisingly straightforward and can be scaled up for larger gatherings or special occasions. Simply cut out your desired shapes, pop them into the oven, and then top with fresh strawberries, fruit jam, and dairy-free whipped cream. These delightful treats are perfect for any celebration, whether it’s a birthday, wedding, or holiday gathering. With their impressive presentation and mouthwatering flavors, they’re sure to impress even the most discerning palates.
Vegan Italian Macarons With Aquafaba
Adding a touch of French elegance to the world of British desserts are macarons – but don’t let their exotic origins fool you, as they’re also surprisingly easy to make. These delicate morsels are perfect for any occasion and can be customised with a variety of flavours to suit your taste. What sets them apart is the combination of vegan meringue and almond flour, resulting in a unique texture that’s both crunchy and soft at the same time.
While mastering the art of macaron-making may require some practice, it’s definitely achievable with a little patience and persistence – after all, who says you can’t whip up a batch for your next gathering?
Peek-a-boo Battenberg Cake
Generally, a visually appealing dessert can elevate any gathering or celebration, and this particular cake is no exception. Gently blending rose and almond flavors creates a harmonious union that becomes even more tantalizing when arranged in the traditional checkerboard pattern. Guaranteed to impress your guests, the simplicity of the cake belies its sophistication, especially when paired with perfectly sweetened marzipan icing for an indulgent touch.
Sticky Toffee Pudding
Delighting Britain’s sweet-tooths for generations, the iconic sticky toffee pudding remains a crowd-pleaser. This indulgent dessert is crafted with natural sweetness from dates, which also provide an intense, deep caramel flavor that complements its luscious texture. Whether you opt for a large tray sliced into individual servings or cook them in individual ramekins, these treats are sure to be devoured quickly.
To complete the experience, a rich and creamy caramel sauce is essential, paired perfectly with generous dollops of authentic British custard, poured generously over the top of each serving. The resulting combination is warm, sticky, and indulgently delicious.
Lemon Fondant Fancies
Sweet treats like lemon fondant fancies are highly prized for their unique combination of flavors and textures. Their small size belies a surprisingly potent taste experience, making them a delightful surprise for anyone who tries one. The moist sponge cake is carefully cut into bite-sized squares, layered with a rich buttercream filling, and then enveloped in a layer of sweet marzipan.
Finishing touches include a dollop of creamy buttercream on top and a vibrant yellow fondant icing that adds an extra touch of color to these already stunning desserts. Despite their delicate appearance, lemon fondant fancies are sure to be a showstopper at any gathering, including the Queen’s Platinum Jubilee celebrations.
Shrimp Cocktail
Relying on its bold flavors and vibrant appearance, homemade shrimp cocktail has become a staple in many social gatherings and parties. This delectable appetizer is not only easy to prepare, but also packs a punch when it comes to taste. The combination of zesty cocktail sauce and succulent, juicy shrimp is simply irresistible. To elevate the dish further, the shrimp are seasoned with olive oil, salt, and pepper, adding a touch of simplicity without sacrificing flavor.
Eclairs with Rhubarb Cream and White Chocolate
Creating a unique pastry for special occasions is always a delightful challenge, especially when celebrating milestones like the Platinum Jubilee. These eclairs, for instance, deviate from traditional flavors, instead featuring a tart rhubarb cream and sweet white chocolate topping. This innovative combination provides a light and refreshing twist on classic chocolate eclairs, making them an ideal dessert choice for any party or gathering.
Strawberry Cream-Filled Doughnuts
Flaunting its classic doughnut shape, this recipe combines the best of both worlds – a hot dog bun-inspired shape and a delicious strawberry-filled cream. Featuring a delightful strawberry-flavored filling, these doughnuts are a sweet treat that’s sure to please even the most discerning palate. They’re perfectly suited for those who love strawberries, as the flavor is expertly balanced with a hint of sweetness.
Whether you’re looking for a show-stopping dessert or simply want to indulge in something tasty, these strawberry cream-filled doughnuts are an excellent choice. And the best part? They can be easily made at home, making them a fantastic option for anyone who wants to create something special without breaking the bank.
Iced Buns
Joining the ranks of beloved desserts in the UK, Australia, and New Zealand is the incredibly popular iced bun. This Platinum Jubilee treat may seem straightforward, but its beauty lies in its simplicity. Just like a soft, fluffy cloud in the sky, these sweet buns are infused with an irresistible charm. Filled with raspberry jam and topped with stunning pink icing, they’re a treat for the eyes as well as the taste buds.
Whether you prefer to slice them open and add a dollop of whipped cream or enjoy them as is, iced buns are sure to delight.
Eton Mess Cheesecake
Looking at the no-bake cheesecake, you’ll notice its stunning beauty. The dessert boasts an array of flavors that will leave you wanting to relish each morsel. Eton mess features a delightful combination of crispy meringue, a towering mountain of whipped cream, and a sweet berry sauce or compote, typically made with macerated berries. It’s a simple yet indulgent treat that is both messy and mouthwatering!
When you imagine all these components layered on top of a rich, velvety cheesecake, the result is truly breathtaking. As a show-stopping centerpiece for your dessert table, this no-bake masterpiece is an excellent choice.
Scotch Eggs
Similar to other British-inspired dishes, Scotch eggs are lovely any time of day, whether it’s for breakfast, brunch, or lunch. They’re crunchy on the outside, meaty in the middle, and especially ideal for a celebratory meal like the Platinum Jubilee celebration. If you’re unfamiliar with this classic dish, Scotch eggs consist of a hard-boiled egg wrapped in sausage meat, providing a perfect blend of protein and flavor.
Then it’s breaded and fried until it gets super crispy and golden-brown, adding a satisfying crunch to each bite. This dish is packed with nutrients and will keep you full and satisfied, making it an excellent choice for a hands-on meal that’s surprisingly easy to make.
Coronation Chicken
Not only does coronation chicken have a rich history that spans over 70 years, it’s also incredibly quick to prepare in about 10 minutes. Originally created specifically for the coronation banquet of Queen Elizabeth II, this dish has become a must-make recipe for many households. This particular version offers a delicious twist on the classic recipe while retaining its signature flavors.
Its versatility is unmatched as it can be easily incorporated into sandwiches, salads, and even baked potatoes.
English Tea Sandwiches
Among the simplest yet most delightful finger foods is the humble tea sandwich. Despite its simplicity, it has managed to win over the hearts of many, and with good reason – there are countless options to suit every taste. The classic four recipes that never fail to impress include a chicken salad infused with the sweetness of cranberries, a refreshing combination of cucumber and cream cheese, smoked salmon for a touch of luxury, and a rich egg salad.
Whether you’re hosting a tea party for two or a crowd, making all four options available allows your guests to pick their favorite, ensuring that everyone leaves feeling satisfied.
Mini Sausage Rolls
Crammed with savory goodness, classic British sausage rolls have been a staple snack in the UK for decades. A versatile treat that can be enjoyed at any time of day, these delightful pastries come in an array of flavors made from various types of sausage meat. While they share some similarities with our familiar ‘pigs in a blanket,’ British sausage rolls boast a lighter and flakier texture thanks to the use of puff pastry.
Perfect for dunking or snacking on its own, this tasty snack remains enjoyable whether it’s served hot out of the oven or enjoyed chilled.
Victoria Sponge Cake
Part of the charm of traditional British baking lies in its ability to evoke nostalgia and warmth. A Victoria sponge cake is one such classic dessert that never fails to transport us back to a bygone era. In celebration of Queen Elizabeth II’s 70th Anniversary, it seems only fitting to pay homage to another iconic monarch – Queen Victoria herself.
The Victoria sponge cake is a quintessential example of British patisserie, consisting of two layers of buttery sandwich cake separated by a layer of raspberry jam and topped with whipped double cream. To add the finishing touches, a light dusting of confectioner’s sugar is applied before serving, making this sweet treat visually stunning as well as delicious.
Lemon Blueberry Cake
With its irresistible combination of tangy lemon and sweet blueberries, this dessert recipe has quickly become one of my go-to choices for special occasions. The use of a whole pound of fresh blueberries creates a heavenly sweet-tart flavor profile that’s sure to impress your guests. What I love most about this recipe is how surprisingly easy it is to make – simply mix together the ingredients and let the magic happen!
Whether you’re hosting a dinner party or just want a delicious treat for yourself, this dessert is sure to be a crowd-pleaser.
30 Best Platinum Jubilee Recipe Collection
Vastly inspired by the Royal Family’s milestone, we’ve curated a selection of extraordinary Platinum Jubilee recipes that will surely delight the senses and transport you to the heart of British cuisine. With a mix of classic dishes and innovative twists, these culinary creations are sure to make your celebration truly unforgettable. They’re super impressive, oh-so-British, and guaranteed to add a touch of royalty to your special occasion.
Instructions
Start by selecting one of our mouth-watering Platinum Jubilee recipes that catch your eye. Ensure you have all the necessary ingredients organized and within reach, making it easier to follow the instructions without any hiccups.
