31 Decadent Filipino Polvoron Recipes To Try at Home

Sandra Walker

September 9, 2025

Christmas Spice Polvoron (The No Bake Filipino Shortbread)

Christmas Spice Polvoron (The No Bake Filipino Shortbread)

Pondering the perfect Filipino dessert, this polvoron recipe stands out for its ease of preparation and mouthwatering taste. Combining toasted almond flour with milk powder, coconut sugar, melted butter, and a blend of spices evokes the familiar flavors of Christmas, making it a sweet treat you never knew you needed. After dipping these cookies in a mixture of dark chocolate and coconut oil, they acquire an irresistible coating that elevates their appeal even further!

The absence of baking makes this recipe an ideal choice for those who want to indulge in these delicious treats without much fuss or time commitment.

Pecan Polvorones With Muscovado And Rosemary Filling

Pecan Polvorones With Muscovado And Rosemary Filling

Understanding that everyone craves something new and exciting from time to time, we suggest trying out one of our exceptional polvoron recipes that yields incredibly delicious cookies. The batter for these mouthwatering treats is prepared by simply mixing together flour, finely chopped pecans, granulated sugar, a pinch of salt, softened butter, a hint of vanilla extract, and an egg yolk, after which the cookies are baked until perfectly golden brown.

Once cooked, they are filled with a harmonious blend of Muscovado sugar and heavy cream, paired with a delicate garnish of rosemary sprig to elevate this sumptuous dessert. These visually stunning cookies are sure to garner numerous compliments not only for their delectable taste but also for their impressive appearance!

Polvorones Sevillanos

Polvorones Sevillanos

Often considered a staple in Mexican cuisine, polvorones are a type of pan dulce that can be easily made at home with just three basic ingredients. Unlike other recipes that require additional ingredients or nuts, this one is simple and straightforward, making it perfect for beginners or those who want to try something new without committing to a long list of ingredients.

Made with all-purpose flour, shortening, and confectioners’ sugar, these polvorones are delightfully delicate and crumbly, just like the ones you’d find in a traditional Mexican bakery. Now you can indulge in the rich flavor and delightful texture of these sweet treats right from the comfort of your own home!

Spiced Almond Polvorónes

Spiced Almond Polvorónes

Savor the mouthwatering experience of indulging in these exceptional cookies that have a unique ability to tantalize your taste buds and leave you craving for more. The combination of nutmeg and cinnamon adds warmth and depth to the cookie dough, making them irresistibly addictive. Ground almonds and orange zest bring an extra layer of complexity to the cookies, while the delicate finish of powdered sugar and spices takes these delightful treats to a whole new level of delectability.

Be warned, they are incredibly delicious, so once you start enjoying them, it’s likely that you’ll be hooked!

Almond And Pecan Polvoron

Almond And Pecan Polvoron

Achieving the perfect combination of nutty flavors is easier than ever with this simple yet impressive recipe for delicious polvoron-style cookies. This innovative variation takes inspiration from Filipino cuisine, expertly blending almond flour and ground pecans to create a rich and satisfying taste experience that’s sure to captivate your senses. Thanks to the absence of baking requirements, these cookies are incredibly easy to make, requiring minimal effort and time to prepare.

In addition to powdered milk, sugar, and butter, the recipe utilizes basic ingredients readily available at most local grocery stores, making it a breeze to give them a try. With just a few simple steps, you’ll be indulging in the perfect blend of flavors that will leave you wanting more.

Polvoron With Cashew

Polvoron With Cashew

Kick off the festive season with a twist on traditional polvorones, infused with the nutty flavor of cashew in this mouthwatering no-bake recipe that’s sure to become an instant favorite! This delectable treat combines toasted flour, powdered milk, ground cashews, sugar, and melted butter in perfect harmony, all expertly mixed and molded into elegant oval-shaped cookies that are almost too beautiful to eat. Almost.

The result is a sweet indulgence that’s perfect for sharing with the family or enjoying solo – either way, everyone will be begging for seconds (and maybe even thirds!) because of how irresistibly delicious it is!

Ube Polvoron

Ube Polvoron

Step into the world of Filipino desserts and experience the thrill of making Ube Polvorones, a unique twist on traditional shortbread cookies that will leave you mesmerized! Savoring the combination of ube powder, flour, baking powder, sugar, and melted butter is like discovering a treasure trove of flavors. Softly baked to perfection in the oven, these cookies are not only visually stunning with their alluring purple hue but also tantalize your taste buds with every bite.

Succumbing to their rich flavor is almost inevitable, and you’ll find yourself craving for more of these exquisite treats throughout the day!

Cookies And Cream Polvorones

Cookies And Cream Polvorones

You’ll adore these phenomenal polvorones if you’re a fan of cookies and cream, boasting an exceptionally scrumptious taste that’s simply irresistible! The combination of toasted flour, ground chocolate wafer, milk powder, sugar, and browned butter is nothing short of magic, making each bite a delight. The delicate texture of the ingredients, which blend together seamlessly, will leave you craving more.

We’re confident that this recipe will swiftly make its way to your list of favorite polvoron recipes due to its incredible flavor profile.

Black Sesame Polvorones

Black Sesame Polvorones

Keep your shortbread game strong with this incredible recipe that’s sure to become a staple in your baking repertoire! Key to its success is the addition of ground black sesame, which infuses these cookies with an irresistible nutty and earthy flavor. Kudos to those who try them first – they’ll be hooked from the very start!

Not only do they make for an excellent snack or dessert, but their unique flavor profile ensures they’re perfect for any time of day, whether you’re in need of a mid-morning pick-me-up or a satisfying treat after dinner. Go ahead and give them a try!

Horchata Polvorones

Horchata Polvorones

Making the most of your baking skills requires creativity and experimentation. The Horchata Polvorones recipe is an excellent example of how unique ingredients can come together to create something truly exceptional. A perfect blend of almonds, cinnamon, oat flour, cane sugar, brown sugar, xanthan gum, and other delightful ingredients results in a flavor profile that’s out of this world.

Baked until golden brown and finished with a delicate coating of confectioners’ sugar, these cookies are impossible to resist. The heavenly combination of flavors and textures is sure to leave you wanting more, making it essential to try this fantastic recipe!

Pumpkin Polvorones

Pumpkin Polvorones

Surrounded by the warmth of autumnal spices and flavors, Pumpkin Polvorone cookies offer a delightful treat that’s sure to tantalize your taste buds. Made with the richness of pumpkin purée, the depth of cinnamon, the zing of ginger, the warmth of cloves, and the crunch of pecans, these cookies are truly divine. With minimal effort required for preparation, these sweet treats boast an exceptional level of satisfaction, thanks to their perfect balance of flavor and texture.

While they’re perfect for the fall season, their irresistible taste makes them a cookie worth enjoying all year round.

Cashew Cheese Polvoron

Cashew Cheese Polvoron

Varying from traditional cookie recipes, this delightful recipe adds a savory twist with the inclusion of Parmesan cheese. Typically combined with toasted flour, powdered milk, salt, sugar, and butter, the ingredients come together to create a perfectly balanced flavor in each bite. The beauty of this no-bake recipe lies in its simplicity and ease of preparation, allowing you to quickly whip up a batch of flavorful cookies that are sure to become a favorite among family and friends.

This particular polvoron recipe stands out for its unique ability to blend sweet and savory flavors, making it an absolute must-try for anyone looking to mix things up in the kitchen.

Spanish Almond Polvorones

Spanish Almond Polvorones

Zeroing in on the perfect sweet treat, these cookies are sure to bring a smile to your face with their incredible flavor! Almond extract and almond flour work together to add a rich complexity to the taste, while a hint of cinnamon takes it to the next level. With every bite, you’ll experience an explosion of flavors that’s nothing short of extraordinary, especially considering how simple they are to make.

These cookies may be one of the most satisfying treats you’ve ever tried, so don’t hesitate to give them a shot and taste the magic for yourself.

Mexican Pink Cookies Recipe (Polvorones Rosas)

Mexican Pink Cookies Recipe (Polvorones Rosas)

Just like the vibrant colors of Mexico, these Mexican Pink Cookies bring a pop of fun and flavor to any meal. Made with a straightforward combination of flour, shortening, sugar, egg, vanilla extract, salt, and baking powder, they’re baked until crispy on the outside and chewy on the inside. The addition of food coloring gives them an alluring pink hue that’s sure to turn heads.

Whether you enjoy them as a mid-day pick-me-up or a post-dinner sweet treat, these cookies are impossible to resist – their irresistible taste will have you munching on them all day long!

Kiwi Polvoron

Kiwi Polvoron

Regardless of whether you’re a seasoned baker or just starting out, this simple polvoron recipe is definitely worth trying, especially if you’re a fan of kiwi. The process involves combining puréed green kiwi with flour, sugar, powdered milk, and melted butter to create a dough that’s then shaped and cooled until firm. One of the best things about this recipe is just how effortless it is to make – no complicated ingredients or techniques required.

As a result, you’ll be rewarded with mouthwatering, crumbly, and delicate cookies that are incredibly delicious. Serve them at your next gathering and get ready for a flood of compliments because these cookies taste extremely good! The simplicity of this recipe is sure to amaze everyone who tries them.

Orange And Anise Vegan Hojarascas (Polvorones)

Orange And Anise Vegan Hojarascas (Polvorones)

Unlock the secrets to creating mouthwatering cookies that will tantalize your taste buds with their exceptional flavor! Unique combinations of orange zest and ground anise are expertly used in these delightful treats, imparting their distinct aroma to elevate them to a whole new level. With the addition of cinnamon powder dusted on top, these polvorones take on an extra layer of depth that will leave you craving for more.

It’s no wonder this is one of our standout favorite polvoron recipes – they’re truly irresistible!

Chocolate Polvoron

Chocolate Polvoron

Elevate your taste buds with these scrumptious treats, which blend the richness of chocolate with the simplicity of a homemade cookie or candy. Combining cacao powder, toasted flour, sugar, and powdered milk with melted butter creates a dough that’s perfectly shaped into bite-sized pieces and smothered in dark chocolate. Their ideal size and mouth-watering flavor make them an absolute delight to indulge in, and they’re so addictive you’ll want more!

Originating from the Philippines, these sweet treats have become a favorite among kids, making them perfect gifts or snacks that can be enjoyed at any time of day.

Blackberry, Black Sesame, Coconut-Lavender, and Raspberry Polvorones

Blackberry, Black Sesame, Coconut-Lavender, and Raspberry Polvorones

Blackberry, Black Sesame, Coconut-Lavender, and Raspberry Polvorones
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Join the fun of baking and indulge in an extraordinary cookie experience with this versatile recipe that allows you to create 4 distinct flavors effortlessly! Just imagine being able to enjoy raspberry, blackberry, black sesame, or coconut-lavender flavors, each boasting its own unique fragrance that sets it apart from the others.

The secret lies in a simple base recipe that serves as a foundation for all four flavors, requiring only the addition of respective ingredients such as blended raspberries or blackberries, mixed with toasted flour, powdered milk, sugar, and butter. With an assortment of unique cookie cutters at your disposal, you can craft enchanting polvorones that are sure to mesmerize everyone with their captivating appearance and taste!

Head over to Glorious Recipes for our beloved Easy Polvoron (No-Bake) recipe, which we absolutely adore and is truly heavenly in its taste! Check it out below. This no-bake cookie creation yields 13 delicious treats, each possessing a delightful crumbly texture that’s extremely satisfying to bite into. With such an effortless preparation time of just 15 minutes and only 10 minutes of cooking required, these polvoron cookies can be enjoyed in as little as 25 minutes!

Instructions

Elevate your baking game with this simple recipe for shortbread cookies. The process begins by adding butter to a microwave-safe bowl and microwaving in 20-second increments until fully melted. This will ensure the butter reaches its smoothest state, making it easier to incorporate into the dough. Next, add flour to a skillet over low heat, whisking constantly to prevent burning.

Allow the flour to toast for around 10 minutes before transferring it to a bowl and letting it cool for approximately 5 minutes. Even while waiting for the flour to cool, combine flour, sugar, milk powders, and salt in a separate bowl. Once the flour has cooled, add this mixture to the bowl and whisk until well combined. Add the warm melted butter and fold the mixture until a crumbly texture is achieved. With your dough ready, use a cookie cutter or mold to stamp out the cookies.

Place them on a parchment-lined baking dish that’s freezer-safe and refrigerate for 5 minutes to allow them to harden. After this step, take the cookies out of the freezer and dust with confectioners’ sugar if desired. Return them to the freezer for another 5 minutes to let the cookies set before enjoying.

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